User Manual Maytag Over-The-Range Microwave With WideGlide' Tray - 2.1 Cu. Ft. MMV5220FB

Documents for Maytag MMV5220FB

The following documents are available:

User Manual

For MMV5220FB.

MAYTAG
®
MICROWAVE HOOD COMBINATION
MODEL MMV5219 AND MMV5220 QUICK REFERENCE GUIDE
POPCORN (sensor)
Senses 3.0-3.5 oz (85-99 g) size bags:
Place bag on turntable. Listen for popping to slow to 1 pop every
1 or 2 seconds, then stop the cycle.
BAKED POTATO (sensor)
Senses 1-4 potatoes, 10-13 oz (283-369 g) each, similar in size:
Pierce each potato several times with a fork. Place on paper towel,
around turntable edges, at least 1" (2.5 cm) apart. Place single potato
to the side of the turntable. Let stand 5 minutes after cooking.
VEGGIE
1 Fresh Vegetable – Senses 1-4 cups (250 mL-1 L):
Place in microwave-safe container. Add 2-4 tbs (30-60 mL) water. Cover
with plastic wrap, and vent. Stir and let stand 2-3 minutes after cooking.
2 Frozen Vegetable – Senses 1-4 cups (250 mL-1 L):
Remove from package. Place in microwave-safe container. Add
2-4 tbs (30-60 mL) water. Cover with plastic wrap, and vent. Stir
and let stand 2-3 minutes after cooking.
3 Canned Vegetable – 1, 2, 3, or 4 cups (250, 500, 750 mL, or 1 L):
Place in microwave-safe container. Cover with plastic wrap, and
vent. Stir and let stand 2-3 minutes after cooking.
REHEAT
1 Beverage – 1 or 2 cups, 8 oz (250 mL) each:
Do not cover. The diameter of the cup’s opening will affect how the
liquid heats. Beverages in cups with smaller openings may heat faster.
2 Casserole – 1, 2, 3, or 4 cups (250, 500, 750 mL, or 1 L):
Place in microwave-safe container and cover with plastic wrap.
Stir and let stand 2-3 minutes after reheating.
3 Soup – Senses 1-4 cups (250 mL-1 L):
Place in microwave-safe container and cover with plastic wrap.
Stir and let stand 2-3 minutes after reheating.
4 Dinner Plate – Senses 1 plate, about 8-16 oz (227-454 g):
Place food on microwave-safe plate, cover with plastic wrap, and vent.
5 Pizza – 1, 2, or 3 slices, 4 oz (113 g) each:
Place on paper towel lined paper plate.
6 Sauce – Senses 1-4 cups (250 mL-1 L):
Place in microwave-safe container and cover with plastic wrap.
Stir and let stand 2-3 minutes after reheating.
7 Baked Goods – 1, 2, 3, 4, 5, or 6 pieces, 2 oz (57 g) each:
Place on paper towel. Two small rolls may be counted as 1 piece.
DEFROST
1 Meat – 0.2 to 6.6 lbs (90 g to 3 kg):
Remove wrap and place in microwave-safe dish. Do not cover.
2 Poultry – 0.2 to 6.6 lbs (90 g to 3 kg):
Remove wrap and place breast-side up in microwave-safe dish.
Do not cover.
3 Fish – 0.2 to 4.4 lbs (90 g to 2 kg):
Remove wrap and place in microwave-safe dish. Do not cover.
4 Quick Defrost (auto) – 1.0 lb (454 g) only:
Remove wrap and place in microwave-safe dish. Do not cover.
Turn over food at signal.
SOFTEN/MELT
1 Soften Butter – 0.5, 1.0, 1.5, or 2.0 sticks:
Unwrap and place in microwave-safe dish.
2 Melt Butter – 0.5, 1.0, 1.5, or 2.0 sticks:
Unwrap and place in microwave-safe dish.
3 Soften Ice Cream – 16, 32, or 64 oz (473, 946, or 1893 mL):
Place ice cream container on turntable.
4 Soften Cream Cheese – 3 or 8 oz (85 or 227 g):
Unwrap and place in microwave-safe dish.
5 Soften Frozen Juice – 12 or 16 oz (340 or 454 g):
Remove lid from container.
6 Melt Chocolate – 4, 6, 8, or 12 oz (113, 170, 227, or 340 g):
Place in microwave-safe dish.
7 Melt Cheese – 8 or 16 oz (227 or 454 g):
Place in microwave-safe dish. Stir at signal.
8 Melt Marshmallows – 5 or 10 oz (142 or 283 g):
Place in microwave-safe dish.
AUTO COOK
1 Frozen Entrée – 10 or 20 oz (283 or 567 g) (sensor), or 40 oz
(1134 g) (non-sensor):
Remove from package. Loosen cover on 3 sides. If entrée is not in
microwave-safe container, place on plate, cover with plastic wrap,
and vent.
2 Bacon – 1, 2, 3, 4, 5, or 6 slices, average thickness:
Follow directions on package.
3 French Toast – 1 or 2 pieces:
Follow directions on package.
4 Cereal – 1, 2, 3, or 4 servings:
Follow directions on package. Use microwave-safe bowl with
high sides.
5 Rice – Senses 0.5-2.0 cups (125-500 mL) dry, white long grain:
Follow measurements on package for ingredient amounts. Use
microwave-safe dish with loose-fitting lid. Let stand 5 minutes
after cooking, or until liquid is absorbed. Stir.
KIDS MENU
1 Canned Pasta – 1-4 servings:
Follow directions on package.
2 Frozen Pizza – 1 pizza, about 6 oz (170 g):
Follow directions on package.
3 Frozen Meal – 8, 9, or 10 oz (227, 255, or 283 g):
Follow directions on package.
4 Oatmeal – 1 or 2 servings:
Follow directions on package. Use microwave-safe bowl with high
sides.
5 Chicken Nuggets – 1 or 2 servings (about 5-6 pieces each):
Place in single layer on paper towel-lined microwave-safe plate.
6 Hot Dog – 1-4 hot dogs (pieces):
Pierce with fork. Place on microwave-safe plate.
SNACK MENU
1 Nachos – 1 serving:
Place tortilla chips in single layer on microwave-safe plate, then
sprinkle with cheese.
2 Chicken Wings (precooked, refrigerated) – 5-8 oz (142-227 g)
(about 5-8 wings):
Place wings on microwave-safe plate in spoke formation. Cover
with wax paper.
3 Potato Skins (prebaked) – 1 or 2 potatoes:
Quarter each potato, and scoop out the centers of the wedges,
leaving about 1/4" (6 mm) skin. Place wedges on microwave-safe
plate, then sprinkle with toppings.
4 Frozen Sandwich – 1 or 2 sandwiches (pieces):
Follow directions on package.
MENU PROGRAMS: Touch the menu control repeatedly to scroll through program options. Follow display prompts to select submenu items
and/or amounts, and then start the program.
®
/™ © 2016 Maytag. All rights reserved. 5/16
W10888426A