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13
PROGRAMMING THE DISHWASHER
Wash Cycle Table
The table below shows which programs are best for the levels of food residue
on them and how much detergent is needed. It also show various information about
the programs.
( )Means: need to fill rinse into the Rinse-Aid Dispenser.
Program
Running
Time(min)
Energy
(Kwh)
Water
(L)
Description
Of Cycle
Rinse
Aid
Detergent
Pre/Main
205
175
220
30
1.621
1.302
0.923
0.751
17.8
14.3
11.0
11.2
Pre-wash(50℃)
Wash(65℃)
Rinse
Rinse
Rinse65℃)
Drying
Pre-wash(45℃)
Wash(55℃)
Rinse
Rinse(65℃)
Drying
Wash(45℃)
Rinse
Rinse(60℃)
Drying
Wash(50℃)
Rinse
Rinse(45℃)
(1 or 2 pieces)
4/16g
(1 or 2 pieces)
4/16g
(1 or 2 pieces)
4/16g
90 1.350 11.7
120 1.100
14.3
Pre-wash
Wash(50℃)
Rinse
Rinse(65℃)
Drying
4/16g
Wash(60℃)
Rinse
Rinse(65℃)
Drying
20g
(1 piece)
20g
(1 or 2 pieces)
(*EN60436)
(1 or 2 pieces)
Glass
Rapid
90 min
Universal
Intensive
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