Loading ...
Loading ...
Loading ...
18
EN
Basic Functions
Broiler + Fan
Use this function for crispy roast meat, fish, poultry or French fries.
1. Press the function key Broiler with Fan.
The function key lights up.
2. Press the Temperature key to change
the temperature. The respective light will
flash. If you do not press this key, the
oven operates at 320 ºF.
3. To change the temperature press key “-”
and “+”.
4. Press the Time Selection key to change
the operating time. The respective light
will start to flash
5. Press key “-” and “+”, to change the
function time (e.g. 20 minutes).
6. Press the Start key. The oven will start to
operate.
Defrosting by time (manual)
Use this function to defrost any type of food quickly.
1. Press the function key Defrosting by time.
The function key lights up.
2. Press the Time Selection key to change the
function time. The respective light will flash.
3. Press key “-” and “+”, to change the function
time (e.g. 10 minutes).
4. Press the Start key. The oven will start to
operate.
Note: Stir or mix the foods several times during
heating, especially when the oven emits a beep
and the display is flashing .
Loading ...
Loading ...
Loading ...