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INSTRUCTION MANUAL
Contents
1
1. Safety and operating instructions __________________________ 2
2. Installation and hook-up _________________________________ 5
3. Description of the controls _______________________________ 9
4. Operating instructions __________________________________ 16
5. Cleaning and maintenance ______________________________ 28
6. Troubleshooting ______________________________________ 33
Thank you for choosing one of our products.
You are advised to read this manual carefully; it contains all the
information you need about the right conditions for the proper, safe use of
your dishwasher.
The individual sections are laid out to provide you with a step-by-step
guide to all your appliance's functions; the texts are easy to understand
and are complete with detailed illustrations.
Recommendations are given for the correct use of the baskets, spray
arms, containers, filters, washing programs, and for operating the controls.
Following the cleaning instructions provided here will keep your
dishwasher's performance at peak levels in the long term.
This user-friendly manual will provide answers to all your questions about
use of the dishwasher.
INSTALLATION INSTRUCTIONS: these are intended for the qualified
technician who must carry out the installation, hook-up and testing of the
appliance.
USER INSTRUCTIONS: these consist of recommendations for using the
appliance, a description of its controls and of the correct cleaning and
maintenance procedures.
Safety instructions
2
1. Safety and operating instructions
THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE: IT MUST
ALWAYS BE KEPT INTACT TOGETHER WITH THE DISHWASHER. BEFORE
USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUCTIONS
CONTAINED IN THIS MANUAL.
INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN, IN
COMPLIANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS
INTENDED FOR DOMESTIC USE AND SIMILAR APPLICATIONS SUCH AS THE
STAFF KITCHENS OF SHOPS, OFFICES AND OTHER WORKPLACES,
INSTITUTIONS, AND FOR THE USE OF GUESTS AT HOTELS, HOSTELS, BED
AND BREAKFAST ESTABLISHMENTS AND OTHER RESIDENTIAL FACILITIES
AND COMPLIES WITH DIRECTIVES 2006/95/EC AND 2004/108/EC
CURRENTLY IN FORCE, INCLUDING THE PREVENTION AND ELIMINATION
OF RADIO FREQUENCY INTERFERENCE.
THE APPLIANCE IS DESIGNED FOR THE FOLLOWING PURPOSE: WASHING
AND DRYING OF DISHES; ANY OTHER USE SHALL BE CONSIDERED
IMPROPER. THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR
USES OTHER THAN THOSE DESCRIBED ABOVE.
THE NAME PLATE FEATURING THE TECHNICAL DATA, SERIAL NUMBER AND
MARKINGS IS VISIBLY POSITIONED ON THE INNER EDGE OF THE DOOR.
THE NAME PLATE ON THE INNER EDGE OF THE DOOR MUST NEVER BE
REMOVED.
DO NOT LEAVE THE DISCARDED PACKAGING MATERIALS UNSUPERVISED
WITHIN THE HOME. SEPARATE THE VARIOUS MATERIALS WHICH MAKE UP
THE PACKAGING AND TAKE THEM TO THE NEAREST SORTED WASTE
COLLECTION CENTRE.
THE APPLIANCE MUST BE PROVIDED WITH AN EARTH CONNECTION IN
ACCORDANCE WITH THE ELECTRICAL SAFETY REGULATIONS IN FORCE.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR DAMAGE TO
PERSONS OR PROPERTY RESULTING FROM THE FAILURE TO EARTH THE
APPLIANCE OR FROM A DEFECTIVE EARTH CONNECTION.
IF THE APPLIANCE IS INSTALLED ON A CARPETED OR COVERED FLOOR,
ENSURE THAT THE OPENINGS ON ITS UNDERSIDE ARE NOT OBSTRUCTED.
ALWAYS SWITCH OFF THE DISHWASHER AFTER EACH USE TO AVOID
WASTING ELECTRICITY.
IN THE EVENT OF A FAULT, DISCONNECT THE DISHWASHER FROM THE
ELECTRICAL POWER SUPPLY AND SHUT OFF THE WATER TAP.
DO NOT USE STEAM CLEANERS TO CLEAN THE DISHWASHER.
Contents
3
WARNING: SOME DISHWASHER DETERGENTS ARE STRONGLY ALKALINE.
THEY CAN BE EXTREMELY DANGEROUS IF SWALLOWED. AVOID CONTACT
WITH THE SKIN AND EYES AND KEEP CHILDREN AWAY FROM THE
DISHWASHER WHEN THE DOOR IS OPEN. CHECK THAT THE DETERGENT
RECEPTACLE IS EMPTY AFTER COMPLETION OF THE WASH CYCLE.
OBSOLETE APPLIANCES MUST BE RENDERED UNUSABLE. CUT OFF THE
MAINS POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET,
AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS FOR
CHILDREN (LOCKS, DOORS, ETC.).
THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE
2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT
(WEEE).
BY ENSURING THIS PRODUCT IS DISPOSED OF CORRECTLY, YOU WILL
HELP PREVENT POTENTIAL NEGATIVE CONSEQUENCES FOR THE
ENVIRONMENT AND HUMAN HEALTH, WHICH COULD OTHERWISE BE
CAUSED BY INAPPROPRIATE WASTE HANDLING OF THIS PRODUCT.
THE SYMBOL ON THE PRODUCT, OR ON THE DOCUMENTS
ACCOMPANYING THE PRODUCT, INDICATES THAT THIS APPLIANCE MAY
NOT BE TREATED AS HOUSEHOLD WASTE. INSTEAD IT SHALL BE HANDED
OVER TO THE APPLICABLE COLLECTION POINT FOR THE RECYCLING OF
ELECTRICAL AND ELECTRONIC EQUIPMENT.
DISPOSAL MUST BE CARRIED OUT IN ACCORDANCE WITH LOCAL
ENVIRONMENTAL REGULATIONS FOR WASTE DISPOSAL. FOR MORE
DETAILED INFORMATION ABOUT TREATMENT, RECOVERY AND
RECYCLING OF THIS PRODUCT, PLEASE CONTACT YOUR LOCAL CITY
OFFICE, YOUR HOUSEHOLD WASTE DISPOSAL SERVICE OR THE SHOP
WHERE YOU PURCHASED THE PRODUCT.
DO NOT USE APPLIANCES WHICH HAVE BEEN DAMAGED DURING TRANSIT!
IF IN DOUBT, CONSULT YOUR DEALER.
THE APPLIANCE MUST BE INSTALLED AND CONNECTED IN ACCORDANCE
WITH THE INSTRUCTIONS PROVIDED BY THE MANUFACTURER OR BY A
QUALIFIED TECHNICIAN.
THIS DISHWASHER MUST BE USED BY ADULTS.
USE BY PERSONS WITH REDUCED MENTAL AND/OR PHYSICAL
CAPABILITIES IS ONLY PERMITTED UNDER THE SUPERVISION OF A
PERSON RESPONSIBLE FOR THEIR SAFETY.
KEEP CHILDREN AWAY FROM DETERGENTS AND PACKAGING MATERIALS
(PLASTIC BAGS, POLYSTYRENE, ETC.), AND NEVER ALLOW THEM TO
APPROACH OR PLAY WITH THE DISHWASHER, SINCE IT MIGHT CONTAIN
DETERGENT RESIDUES CAPABLE OF CAUSING PERMANENT DAMAGE TO
THE EYES, MOUTH AND THROAT, AND EVEN LEADING TO SUFFOCATION.
DO NOT INTRODUCE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE
WHICH MAY CAUSE AN EXPLOSION.
DO NOT LOAD DISHES THAT ARE SOILED WITH ASH, WAX OR PAINTS.
Safety instructions
4
DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT INSIDE
THE DISHES OR DISHWASHER AT THE END OF THE WASHING PROGRAM
AND BEFORE THE DRYING CYCLE.
LEANING OR SITTING ON THE DISHWASHER DOOR WHEN OPEN MAY
CAUSE THE APPLIANCE TO OVERTURN, PUTING PEOPLE AT RISK.
NEVER LEAVE THE DISHWASHER DOOR OPEN; PEOPLE MIGHT TRIP OVER
IT.
KNIVES OR OTHER SHARP-ENDED COOKING UTENSILS MUST BE PLACED
IN THE CUTLERY BASKET BLADE-DOWN, OR LAID HORIZONTAL IN THE TOP
BASKET. TAKE CARE NOT TO CUT YOURSELF AND ENSURE THAT THEY DO
NOT PROJECT FROM THE BASKET.
AQUASTOP MODELS
THE AQUASTOP DEVICE PREVENTS FLOODING IN THE EVENT OF A WATER
LEAK. WHEN THE AQUASTOP DEVICE IS TRIPPED, CALL IN A QUALIFIED
TECHNICIAN TO IDENTIFY AND REPAIR THE FAULT.
IN MODELS EQUIPPED WITH THE AQUSTOP DEVICE, THERE IS A SOLENOID
VALVE INSIDE THE WATER INTAKE HOSE. DO NOT CUT THE HOSE AND DO
NOT ALLOW THE SOLENOID VALVE TO DROP INTO WATER. IN THE EVENT
OF DAMAGE TO THE WATER INTAKE HOSE, DISCONNECT THE APPLIANCE
FROM THE ELECTRICAL POWER SUPPLY AND FROM THE WATER SUPPLY.
MODELS WITH INTERNAL LIGHTING
THE APPLIANCE’S LIGHTING SYSTEM BELONGS TO RISK GROUP 1 UNDER
THE IEC/EN 62471 STANDARD. THIS MEANS THAT THERE IS NO
PHOTOBIOLOGICAL RISK IN NORMAL CONDITIONS OF USE.
IMMEDIATELY AFTER INSTALLING THE DISHWASHER, PERFORM A QUICK
TEST OF THE APPLIANCE FOLLOWING THE INSTRUCTIONS BELOW. IF THE
DISHWASHER FAILS TO OPERATE CORRECTLY, DISCONNECT IT FROM THE
ELECTRICAL POWER SUPPLY AND CALL THE NEAREST TECHNICAL
SERVICE CENTRE. DO NOT ATTEMPT TO REPAIR THE APPLIANCE.
THE DISHWASHER MEETS ALL THE REQUIREMENTS SET OUT BY THE
REGULATIONS IN FORCE CONCERNING SAFETY AND ELECTRICAL
EQUIPMENT. ANY TECHNICAL CHECKS SHOULD BE CONDUCTED
EXCLUSIVELY BY A TRAINED AND AUTHORISED TECHNICIAN: REPAIRS
CARRIED OUT BY UNAUTHORISED PERSONS WILL INVALIDATE THE
WARRANTY, AS WELL AS POSING A POTENTIAL HAZARD TO THE USER.
The manufacturer declines all responsibility for damage to persons or property
resulting from failure to observe the above precautions, from tampering with
even a single component of the appliance, or from the use of non original spare
parts.
Installation instructions
5
2. Installation and hook-up
Remove the polystyrene basket retainers.
Position the appliance in the desired place of installation. The back or
sides of the dishwasher may be placed up against walls or other furniture
units. If the dishwasher is installed near a heat source, fit the special
insulating panel to prevent overheating and malfunction of the appliance.
To ensure stability, install integrated or built-under dishwashers only under
continuous worktops, and screw them to the adjacent units. To facilitate
the installation procedure, the intake and drain hoses can be positioned in
any direction; make sure that the hoses are not kinked, crushed or pulled
too tightly. Make sure to tighten the locking ring-nut once the pipes have
been placed in the direction required. A hole at least 8 cm in diameter is
required to allow the power supply cable and pipes to pass. Before putting
the dishwasher into its definitive position, turn on the water tap and check
that there are no leaks from the tap connection, the dishwasher
connection or the hose.
Level the appliance on the floor using its adjustable feet. This operation is
essential for ensuring correct operation of the dishwasher.
Some models are equipped with only one adjustable foot at the rear, which
can be adjusted by turning the screw on the lower front part of the
appliance.
Building-in a dishwasher underneath a hob is absolutely forbidden.
Moreover, dishwashers may not be installed directly touching appliances
which are not conventional built-in kitchen appliances (e.g. fireplaces,
stoves, etc.).
When installing the dishwasher in a compartment next to one or more other
appliances, it is essential to comply with all the recommendations provided
by the appliance’s manufacturer (minimum distances, installation
procedures, etc.).
For free-standing models only:
- Installing a hob on top of a free-standing dishwasher is absolutely
forbidden.
- If the appliance is not built-in and is therefore accessible on one side, the
door hinge area must be covered for safety
reasons (injury hazard). The covering fixtures are available as an accessory
from specialist dealers or the After-Sales
Service.
- To build in the dishwasher, the special kit must be purchased from authorised
dealers or the After-Sales Service.
Installation instructions
6
2.1 Water supply connection
Preventing the risk of clogging or damage: if the water pipe is new or
has not been used for a long time, before connecting to the water supply
check that the water is clear and free of impurities, to prevent damage to
the appliance.
The dishwasher must always be connected to the water system with
new hoses; old or used hoses must never be reused.
CONNECTING TO THE WATER SUPPLY
Connect the intake hose to a cold water supply with ¾” gas
thread, inserting the filter A supplied with the dishwasher.
Take care to screw the hose firmly into place with your
hands and then complete by tightening about ¼ of a
turn with pliers.
In dishwashers equipped with the ACQUASTOP device,
the filters is already fitted inside the threaded ring.
The dishwasher can also be connected to a hot water supply
not exceeding
60°C. Supplying the appliance with hot water cuts down the washing time
by approximately 20 minutes, but slightly reduces its effectiveness. Make
the connection to the domestic hot water supply using the same procedure
described for connecting to the cold water supply.
DRAIN CONNECTION
Insert the dishwasher’s drain hose
into a drain pipe having a diameter
of at least 4 cm, or alternatively,
place it inside the kitchen sink
using the plastic support provided,
taking care not to crush or
excessively bend the hose. It is
important to prevent the hose from
coming loose and falling. For this
purpose, the plastic support is
equipped with a hole for tying it to
the wall or water tap.
The free end should be positioned at a height of between
30 and 100 cm
,
and should never be submerged in water. If a horizontal drain extension
hose is used (for a maximum of 3 m) the drain hose can be placed at a
maximum height of 85 cm from the ground.
Installation instructions
7
2.2 Electrical connection and precautions
CHECK THAT THE VOLTAGE AND THE FREQUENCY OF THE MAINS MATCH
THE RATINGS ON THE NAME PLATE OF THE APPLIANCE POSITIONED ON
THE INNER EDGE OF THE DOOR.
THE PLUG ON THE SUPPLY CORD AND THE CORRESPONDING SOCKET
OUTLET MUST BE OF THE SAME TYPE AND MEET THE REGULATIONS IN
FORCE.
THE PLUG MUST BE ACCESSIBLE AFTER INSTALLATION.
NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY
LEAD.
"45 CM" MODELS ONLY (9-10 PLACE SETTING)
AFTER CHANGING THE SUPPLY CORD, MAKE SURE THAT THE BRACKET
WHICH SECURES THE CORD IS FIXED SECURELY IN PLACE.
DO NOT USE ADAPTORS OR SHUNT CONNECTIONS IN ORDER TO AVOID
THE POSSIBILITY OF OVERHEATING OR BURNING.
In the event of damage to the supply cord, have it replaced by the
manufacturer or an Authorized Technical Service Centre in order to
avoid any risk.
Some components are live even with the ON/OFF button in the OFF position.
Before maintenance work on the appliance, remove the plug or turn off the
power supply at the wall switch.
IF THE APPLIANCE IS PROVIDED WITH A PLUGLESS SUPPLY CORD:
AN OMNIPOLAR CIRCUIT BREAKER IN OVERVOLTAGE PROTECTION CLASS
III MUST BE INSTALLED IN AN EASILY ACCESSIBLE POSITION ON THE
POWER SUPPLY LINE.
THE CONNECTION TO THE MAINS MUST BE CARRIED OUT BY A QUALIFIED
TECHNICIAN IN ACCORDANCE TO THE SCHEME SHOWN BELOW AND THE
REGULATIONS IN FORCE.
L = brown
N = blue
= yellow-green
Installation instructions
8
FOR GREAT BRITAIN ONLY:
THIS APPLIANCE MUST BE EARTHED.
Fuse replacement
If the mains lead of this appliance is fitted
with a BS 1363A 13amp fused plug, to
change a fuse in this type of plug use an
A.S.T.A. approved fuse to BS 1362 type and
proceed as follows:
1. Remove the fuse cover A and fuse B.
2. Fit replacement 13A fuse into fuse
cover.
3. Refit both into plug.
The fuse cover must be refitted when changing a fuse and if the fuse
cover is lost the plug must not be used until a correct replacement is
fitted.
Correct replacement are identified by the colour insert or the colour
embossed in words on the base of the plug.
Replacement fuse covers are available from your local electrical store.
User instructions
9
3. Description of the controls
3.1 Upper panel
All the dishwasher controls are grouped on the upper panel. Switching on,
programming, switching off, etc. are only possible when the door is open.
The panel shown is given as example: the form of the lights and buttons may
vary depending on the model.
1
ON/OFF BUTTON
Press this button to switch the dishwasher on/off.
2
SELECTED PROGRAM INDICATOR LIGHTS
This light indicates the program selected and the occurrence of a
fault (Troubleshooting).
3
PROGRAM SELECTION BUTTON
+ ADJUSTING THE WATER SOFTENING SYSTEM
Used to select the wash program required and adjust the water
softening system.
4
WATER HARDNESS ADJUSTMENT ON INDICATOR LIGHT
The light flashes to indicate that the appliance is in “water hardness
adjustment” mode.
SALT WARNING LIGHT
This light Indicates the salt is finished.
5
RINSE AID WARNING LIGHT
This light indicates the rinse aid is finished.
6
OPTIONS and DISPLAY (on some models only)
User instructions
10
INFORMATION DISPLAY
(on some models only)
Information displayed
Program duration
Remaining program time
Delayed start: 1-24 hours
Error message:
Err
<<OPTIONS (6)>>
Depending on the model, this zone may contain the information display
and one or more of the following options, identified by symbols and
described in more detail later in the manual.
All options except "Flexi Tabs" are disabled at the end of the wash cycle.
To disable the “Flexi Tabs” option, press the button (the light goes out).
Flexi Tabs
Option recommended for the use of multi-function tablet
detergent.
HYCLEAN
Removes bacteria more effectively by prolonging the last hot
rinse.
Spread HALF LOAD WASH
Recommended for washing small loads spread across both
baskets.
PROGRAM DELAY
Allows the start of the program to be delayed by 9, 12 or 24
hours depending on the model.
PROGRAMS TABLE
The manual may include the programs table for several models. The set
of symbols at the top of the table indicates the programs available for your
dishwasher.
User instructions
11
SWITCHING ON, SETTING THE WASHING PROGRAM AND
STARTING THE PROGRAM
Press the ON/OFF button (1); the PROGRAM INDICATOR LIGHT
(2) will come on;
Keep pressing the PROGRAM SELECTION button (3) until the
indicator light for the required program lights up;
Select the required option (if any, depending on models);
Close the door and after about 2" the program will start; while it is
running, the corresponding LIGHT will flash (program running
indicator).
PROGRAM IN PROGRESS INDICATOR LIGHT
(on some models only)
When a program is running, a flashing light is projected onto the floor
under the right-hand corner of the door. At the end of the program, the
light goes out to reduce stand-by electricity consumption.
User instructions
12
PROGRAMS TABLE
PROGRAMME
NUMBER
& SYMBOL
LOAD CROCKERY AND
CUTLERY
PROGRAM
PROGRESS
DURATION
CONSUMPTION
MINUTES
(1)
WATER
LITRES
POWER
KWh (1)
1 SOAK
Pans and dishes awaiting
completion of the load
Cold prewash
9 5 0,02
2 GLASS
Glass, china and mixed
dishes with light dirt.
Wash at 45°C
Cold rinse
Rinse at 70°C
Dry
59
12 0,90
3 ECO (*)
EN 50242
Dishes with normal dirt,
even with dried-on
residues
Cold prewash (2)
Wash at 45°C
Cold rinse (2)
Rinse at 65°C
Dry
**
** **
4 HALF LOAD
Half load of dishes with
normal dirt, washed
immediately after use.
Wash at 65°C
Cold rinse
Rinse at 70°C
Dry
70
13 1,15
5 ULTRA
CLEAN
****
Very dirty pans and
dishes, even with dried-on
residues.
Hot prewash
Wash at 70°C
Cold rinse (2)
Rinse at 70°C
Dry
135
15,5 1,60
IMPORTANT: see “NOTES AND REFERENCES” table on the following pages.
If the dishwasher door is open or not properly closed, the washing cycle
will not start.
User instructions
13
NOTES AND REFERENCES
Only
run the soak program with partial loads.
The options cannot be used with the soak program.
* Standard program under
EN 50242
.
** See information sheet provided
(1) Program consumption and duration figures have been measured in accordance
with the EN 50242 standard. Values may vary depending on water supply and
ambient temperatures and the type and quantity of dishes loaded.
(2) 1 or 2 cold rinses depending on the model.
REFERENCES for the ENERGY LABEL supplied with the dishwasher:
- Annual energy consumption is based on 280 standard wash cycles with cold
water using low-energy operating modes. Actual figures will depend on the way
in which the appliance is used.
- Water consumption is based on 280 standard wash cycles. Actual figures will
depend on the way in which the appliance is used.
- Information refers to the EN 50242 STANDARD program (identified in the
programs table), which is the most efficient in terms of combined energy and
water consumption. The program is recommended for dishes with a normal
level of dirt.
- Drying efficiency class on a scale from “G” (minimum efficiency) to “A”
(maximum efficiency).
User instructions
14
3.2 Wash programs
Before starting a wash program check that:
The water supply tap is open.
The softener container contains regenerating salt.
The correct amount of detergent has been added to
the dispenser.
The baskets have been correctly loaded.
The spray arms are able to rotate freely and without
obstruction.
The dishwasher door is securely closed.
CANCELLING A PROGRAM IN PROGRESS
Open the door, taking care to avoid splashes of water, and hold down
the PROGRAM SELECTION (3)
button for a few seconds until the
indicator lights for programs 4 and 5 illuminate simultaneously
(marked "end").
Close the door.
After approximately 1 minute the dishwasher will advance to the end
of cycle.
CHANGING THE PROGRAM
To change the program in progress, simply open the door and select a
new program. When the door is closed the dishwasher will automatically
select the new program.
TO SAVE ON ENERGY!…AND PROTECT THE ENVIRONMENT
Always use the dishwasher with a full load.
Do not wash the dishes in running water.
Use the washing program that is most appropriate for each type of
load.
Do not carry out any preliminary rinsing.
If available, connect the dishwasher to a hot water supply up to 60°C.
User instructions
15
TO REDUCE DETERGENT CONSUMPTION AND PROTECT THE
ENVIRONMENT
The phosphates contained in dishwasher detergents are harmful to the
environment. To avoid using excessive amounts of detergent save on
electricity as well, observe the following recommendations:
Sort your dishes, washing delicate items separately from those
more resistant to strong detergents and high temperatures.
Do not pour detergent directly onto dishes.
If the door must be opened while a wash cycle is in progress, the program
will be interrupted. The corresponding light will continue to flash and a
beeper will signal that the cycle has not been completed. You must wait
about 1 minute before closing the door to restart the program. When the
door is closed the program will continue from where it was interrupted.
This operation should only be carried out if strictly necessary, as it could
cause problems in running the program.
SWITCHING OFF
At the end of the program the beeper sounds
briefly and the lights of programs no. 4 and
5 (marked "end") flash.
To switch off the dishwasher, open the door and press the
ON/OFF
button
(1).
ENERGY MANAGEMENT
After 5 minutes of inactivity (wash cycle completed, stopped or set but
not started), the dishwasher switches to standby mode to reduce energy
consumption.
In this mode, the dishwasher indicator panel (lights or display depending
on model) functions more slowly (switch-on once every 5 seconds).
REMOVING THE DISHES
At the end of the wash program, wait at least 20 minutes before removing
the dishes, to allow them to cool. To ensure that any drops of water left in
the top basket do not drip onto the dishes still in the bottom basket, you
are advised always to empty the bottom basket first.
User instructions
16
4. Operating instructions
Once the dishwasher has been correctly installed, prepare it for use as
follows:
Adjust the water softening system
Add salt
Add rinse aid and detergent
4.1 Using the water softening system
The dishwasher is equipped with an
automatic softening system which uses a
special regenerating salt to reduce the
hardness of the water, responsible for
whitish marks on dry dishes The
dishwasher is factory set for water
hardness level 3 (average hardness).
When using water of medium hardness, the salt container should be
refilled after approximately 20 wash cycles. The salt container can hold
approximately 1.7 kg of salt grains. Some models are equipped with a
cap with a no-salt optical indicator containing a green float which
descends as the salt concentration in the water drops. When the green
float can no longer be seen through the transparent cap, salt must be
added. The container is situated at the bottom of the dishwasher. After
removing the lower basket, unscrew the salt container cap by turning it
anticlockwise and pour in the salt using the funnel supplied. Before
replacing the cap, remove any salt residues from around the opening.
When using the dishwasher for the first time, in addition to the salt it
is also necessary to add one litre of water to the container.
Each time the salt container is refilled, make sure that the cap is
securely closed. The mixture of water and detergent must never
enter the salt container, as this would compromise the operation of
the regeneration system. In the event of this occurring, the warranty
will be invalidated.
Only use salt specially formulated for domestic dishwashers. If using
salt tablets, do not fill the container completely.
SALT
User instructions
17
Do not use table salt, as it contains insoluble substances which,
over time, may damage the water softening system.
The salt container should be refilled before starting the wash
program. This way, the excess saline solution will be immediately
removed by the water; prolonged presence of salt water inside the
tank may lead to corrosion.
Be careful not to confuse the salt and detergent packages; adding
detergent to the salt container will damage the water softening system.
ADJUSTING THE WATER SOFTENING SYSTEM
The dishwasher is equipped with a device which allows the softener
setting to be varied to suit the hardness of the mains water. Adjustment is
made using the PROGRAM SELECTION BUTTON (3).
● Hold the button down for more than 15 seconds. The
WATER
HARDNESS ADJUSTMENT INDICATOR LIGHT (4) flashes, while the
SELECTED PROGRAM INDICATOR LIGHTS (2) show the current
setting.
● Each press of the button changes the selection, following the
sequence in the table below.
>
After adjusting or displaying the current setting, simply do not touch the
button for a few seconds; the dishwasher will automatically return to
standard mode, quitting the adjustment mode.
User instructions
18
WATER HARDNESS TABLE
German
degrees (°dH)
French
Degrees (°dF)
SETTING
0 - 6 0 - 11
All lights off
(no salt)
7 - 10 12 - 18
One light on
11 - 15 19 - 27
Two lights on
16 - 21 28 - 37
Three lights on
22 - 28 38 - 50
Four lights on
29 - 35 51 - 62
Five lights on
36 - 50 63 - 90
Two lights on
Contact your local water board for information on the hardness of your
water supply.
4.2 Using the rinse aid and detergent dispensers
The detergent and rinse aid
dispensers are situated on the inner
part of the door: the detergent
dispenser is on the left, and the
rinse aid dispenser is on the right.
With the exception of the SOAK program, it is necessary to add the
required amount of detergent to the detergent dispenser before every
wash cycle. The rinse aid, on the other hand, should only be added as
required.
User instructions
19
ADDING RINSE AID
Rinse aid helps the dishes dry faster and prevents
the formation of scale deposits and staining; it is
automatically added to the water during the final
rinse cycle.
To add rinse aid:
Open the door.
Rotate the container cap anticlockwise by ¼ of a turn and remove it.
Add the rinse aid until the container is full (approximately 140 ml). The
optical level indicator on the side of the cap should be completely
dark. Refill the rinse aid when the optical level indicator turns clear
again, or when the rinse aid warning light turns on.
Replace the cover and turn it clockwise.
Use a cloth to remove any spillage of rinse aid which might lead to
the formation of excess foam.
ADJUSTING THE
RINSE AID DISPENSER SETTING
The dishwasher is factory set for medium water hardness. It is possible to
change this setting by turning the dispenser selector to the required
position: the amount of rinse aid dispensed depends on the selector
position.
To adjust the rinse aid setting, rotate the dispenser cap a quarter of a
turn anticlockwise and remove it.
Then rotate the rinse aid selector to the desired position.
Replace the cap, turning it clockwise.
The amount of rinse aid must be increased if the washed dishes
appear dull or have circular stains.
If, on the other hand, the dishes are sticky or have white streaks, it is
necessary to reduce the rinse aid dosage.
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ADDING DETERGENT
To open the detergent dispenser cap, lightly press the
button P. Add the detergent and close the cap
carefully.
During the wash cycle, the dispenser will open
automatically.
When a program with hot prewash is selected (see program table),
extra detergent must be placed in the cavity G/H (depending on
model).
Use only detergents specially formulated for dishwashers. For
optimal washing results it is important to use a good quality detergent.
The detergent packs must be sealed and stored in a dry place to
prevent the formation of lumps which may negatively affect wash
results. Once opened, the detergent packs should not be kept for too
long, otherwise the detergent will lose its effectiveness.
Do not use detergents formulated for washing dishes by hand,
because they produce a great deal of foam and may negatively affect
the operation of the dishwasher.
Add the correct amount of detergent. An insufficient amount of
detergent will result in a partial removal of dirt from the dishes,
whereas an excessive amount is wasteful and does not improve the
wash results.
There are various liquid and powder detergents on the market with
differing chemical compositions, which may contain phosphates, or
be phosphate-free but contain natural enzymes.
- Detergents containing phosphates are more effective against
grease and starch at temperatures above 60°C.
- Enzyme detergents, on the other hand, are also effective at lower
temperatures (from 40 to 55°C) and are more easily biodegradable.
Enzyme detergents provide comparable results at low temperatures
to those which can only be achieved at 65°C using traditional
detergents.
To protect the environment, we recommend the use of phosphate-
and chlorine-free detergents.
User instructions
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The introduction of detergent into the rinse aid dispenser, even in
liquid form, will damage the dishwasher.
4.3 General warnings and recommendations
Before using the dishwasher for the first time, it is advisable to read the
following recommendations concerning dish types and loading.
There are generally no constraints on washing of domestic dishes, but in
certain cases it is necessary to take their characteristics into account.
Before loading the dishes into the baskets it is necessary to:
Remove large food remains, particularly bones, which may clog the
filter or damage the pump.
Soak any pots or pans with burnt-on food to facilitate its removal,
then load them into the LOWER BASKET.
There is no need to pre-wash the dishes under running water before
loading them into the baskets since this only wastes water.
Correct loading of the dishes helps ensure optimal wash results.
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WARNING!
Make sure that the dishes are securely in place so that they cannot
tip over or obstruct the rotation of the spray arms during the wash
cycle.
Do not place very small objects in the baskets as these could fall and
obstruct the spray arms or the pump.
Containers such as cups, bowls, glasses and pots should always be
loaded with the opening facing downwards and with any cavities at
an angle, to allow the water to drain out.
Do not stack dishes or place them in such a way that they cover each
other.
Do not place glasses too close together because they may knock
against each other and break, or stains may remain at the point
where they touch.
MAKE SURE that the items being washed are dishwasher-safe.
Items which are not dishwasher-safe:
Wooden dishes, pots or pans: these may be damaged by the high
wash temperatures.
Handmade items: these are rarely suitable for washing in a
dishwasher. The relatively high water temperatures and the
detergents used may damage them.
Plastic dishes: heat resistant plastic dishes must be washed in the
upper basket.
Dishes and objects in copper, tin, zinc or brass: these tend to
stain.
Aluminium dishes: items made from anodised aluminium may lose
their colour.
Silverware: silver items may stain.
Glass and crystal: in general, glass and crystal objects can be
washed in the dishwasher. However, certain types of glass and
crystal may become dull and lose their clarity after many washes.
Therefore, for these items we recommend using the most gentle
program available.
Decorated items are generally able to withstand washing in the
dishwasher, although the colours may fade with frequent washing. If
in doubt as to the fastness of the colours, it is advisable to wash just
a few items at a time for approximately one month.
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4.4 Using the baskets
The dishwasher has a capacity of 10 place-settings, including serving
dishes.
LOWER BASKET
Used for items with a heavier degree of soiling.
All types and combinations of loads are permitted, provided that the
dishes, pots and pans are arranged with all the soiled surfaces exposed
to the water jets coming from the bottom. In some models the bottom
basket is fitted with racks which can be lowered to make better use of
the space available.
LOADING THE LOWER BASKET
Carefully load flat plates, soup bowls, dessert and serving dishes,
positioning them vertically. Pots, pans and their lids must be loaded
upside down. When loading soup and dessert bowls, be sure to leave a
gap between them.
Loading examples:
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BOTTOM BASKET INSERTS
Some models are equipped with bottom basket inserts which improve the
drying of dishes. The inserts are supplied in the accessories bag; to use
them, simply fit them into place as shown.
CUTLERY BASKET
The cutlery should be arranged in an orderly manner inside the basket,
with the handles pointing downwards. Take care during loading to avoid
injury from the knife blades. The basket is suitable for all types of cutlery,
except those long enough to interfere with the upper spray arm. Ladles,
wooden spoons and kitchen knives can be placed in the upper basket,
making sure that the knife blades do not protrude from the basket.
The cutlery basket features an exclusive system
of independent
sliding tip-up supports, offering a choice of possible combinations to
allow optimum use of the space available.
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UPPER BASKET
It is recommended to load the upper basket with small or medium-
sized
items such as glasses, small plates and saucers, tea or coffee cups,
shallow bowls and light objects made from heat resistant plastic. If the
upper basket is used in the lowermost position, it can also be loaded with
serving dishes, provided they are only lightly soiled.
The basket is equipped with two tip-up cutlery supports which can be
raised or lowered as required. See illustrations below.
LOADING THE UPPER BASKET
Load plates facing forward; cups, bowls etc. must always be facing
downwards. The left-hand side of the basket can be loaded with two
layers of cups and glasses. On the right, plates and saucers can be
slotted vertically into the racks.
Loading examples
:
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ADJUSTING THE UPPER BASKET
The height of the upper basket can be according to requirements and the
size of the dishes in the lower basket.
Pull-out adjustment system:
Turn the retainer E on both runners, right and left, through 90°
Remove the basket
Lift the basket and fit the smaller pairs of wheels in the runners
Return the retainers E to their original position
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Quicklift
position setting system:
system with 3 position settings (1 lowest, 3 highest). The basket is
snapped into the position required, lifting both sides simultaneously. To
return to the lowest position from any height, lift the basket to the highest
position and then release.
LOWEST
MEDIUM
HIGHEST
RELEASE
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5. Cleaning and maintenance
Before carrying out any work, always unplug the appliance from the
electrical supply or turn off the dual-pole dedicated switch.
5.1 General warnings and recommendations
Avoid the use of acidic or
abrasive detergents.
Clean the outer surfaces and door-lining of the dishwasher regularly
using a soft, damp cloth or with a normal detergent suitable for painted
surfaces.
Clean the door seals with a damp sponge. Periodically (once or twice a
year) it is advisable to clean the tank and seals, using a soft cloth and
water to remove any deposits.
CLEANING THE WATER INTAKE FILTER
The water intake filter A located at the outlet of the water supply tap needs
to be cleaned periodically. After closing the water supply tap, unscrew the
end of the water intake hose, remove the filter A and clean it carefully
under running water. Reassemble filter A and carefully screw the water
intake hose back into position.
CLEANING THE SPRAY ARMS
The spray arms can be easily
removed for periodic cleaning of the
nozzles, to prevent possible clogging.
Wash them under running water and
carefully reinstall them, checking
that their rotation is in no way
impeded.
To remove the upper spray arm,
unscrew locking ring R.
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CLEANING THE OSCILLATING BOTTOM SPRAY ARM
● Take hold of the bottom spray arm unit and pull it upward to release.
● Separate the oscillating arm A from the spray arm B.
● Turn the oscillating arm A upside down to release the toothed wheel C
by pressing the teeth D and turning them anticlockwise.
● Extract the wheel C and wash all components under running water.
Assemble the spray arm unit by reversing the sequence described above.
Warning: The wheel C can only be mounted in one position; the teeth D
must engage properly.
Fit the unit so that the wheel C is facing towards the door of the
dishwasher.
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CLEANING THE FILTER UNIT
The central filter should be cleaned regularly. To remove it, pull the
spray arm assembly upwards.
Turn the microfilter M anticlockwise to release and extract it, then lift
the stainless steel filter F.
Push the central filter H from below to extract it from the micro-filter.
Separate the two parts of the plastic filter by pressing the body of the
filter in the zone shown by the arrows.
Remove the central filter by lifting it.
GENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT
MAINTENANCE:
The filters should be cleaned under running water using a stiff
brush.
When removing the filter, take care that there are no food residues
on it. If any residues fall into the sump they might block hydraulic
components or the spray arm nozzles.
It is essential to thoroughly clean the filters according to the above
instructions: the dishwasher cannot function if the filters are clogged.
Carefully replace the filters to avoid damaging the pump.
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PROLONGED DISUSE:
Run the soak program twice in succession.
Unplug the power cord from the socket.
Leave the door slightly open in order to prevent the formation of
unpleasant odours inside the wash tank.
Fill the rinse aid dispenser.
Shut off the water supply tap.
BEFORE STARTING THE DISHWASHER AFTER PROLONGED
DISUSE:
Check that there are no deposits of sludge or rust inside the water
pipe: if there are, allow the water to run from the water supply tap for
a few minutes.
Plug the power cord back into the socket.
Reconnect the water intake hose and open the tap again.
TROUBLESHOOTING MINOR PROBLEMS
In some cases it is possible to remedy minor problems by referring to the
following instructions:
If the program fails to start, check that:
The dishwasher is connected to the electricity supply
There is no power outage
The water tap is open
The dishwasher door is properly closed
If water remains inside the dishwasher, check that:
The drainage hose is not kinked
The drainage trap is not blocked
The dishwasher filters are not clogged
If the dishes do not come out clean, check that:
The correct amount of detergent has been added
The salt container is not empty
The dishes have been loaded correctly
The selected program is suitable for the dish types and their degree
of soiling
All filters are clean and correctly installed
The spray arm nozzles are not clogged
There is nothing obstructing the rotation of the spray arms
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If the dishes fail to dry or remain dull, check that:
The rinse aid container is not empty
The rinse aid dispenser setting is correct
The detergent used is of good quality and has not lost its
effectiveness (for example, through incorrect storage, with the box left
open)
If the dishes show signs of streaking, staining etc., check that:
The rinse aid dispenser setting is not too high
If there are visible traces of rust inside the tank:
the tank is made of stainless steel, and therefore any rust marks are
due to external elements (fragments of rust from the water pipes,
pots, cutlery etc.). Special products are available to remove such
marks.
Check that the detergent dose being used is correct. Certain
detergents can be more corrosive than others.
Check that the cap of the salt container is securely closed, and that
the water softening setting is correct.
If the problem persists after following the troubleshooting instructions
above, call the nearest Authorised Service Centre.
WARNING: any operations performed on the appliance by
unauthorised technicians are not covered by the warranty and shall
be paid for by the user.
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6. Troubleshooting
The dishwasher is capable of signalling a number of faults by the simultaneous
illumination of multiple indicator lights; the meanings are given below:
FAULT
DESCRIPTION
E1
Aquastop failure
The anti-flooding system has activated (relevant
models only). The system trips in case of water leaks.
Contact the after-sales service.
E2
Safety level
The system which limits the water level inside the
dishwasher has tripped. Interrupt the program and
switch off the dishwasher. Switch the dishwasher back
on, program it again and start the wash cycle. If the
problem persists, contact the after-sales service.
E3
Water heating malfunction
Water heating is not operating or operating incorrectly.
Repeat the wash program; if the problem persists,
contact the after-sales service.
E4
Water temperature monitoring malfunction
Interrupt the program and switch off the dishwasher.
Switch the dishwasher back on, program it again and
start the wash cycle. If the problem persists, contact
the after-sales service.
E5
Water intake malfunction
The appliance is not taking in water or is not doing so
correctly. Check that the water connections are
correct, the water supply tap is turned on and the filter
is not clogged. If the problem persists, contact the
after-sales service.
E6
Water pump
-
out malfunction
The appliance is not pumping out the water or is not
doing so correctly. Check that the drain hose is not
kinked or crushed and that the trap or filters are not
clogged. If the problem persists, contact the after-
sales service.
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FAULT
DESCRIPTION
E7
Turbine flow-regulator malfunction (relevant models
only)
The intake water quantity is not being measured
accurately. Interrupt the program and switch off the
dishwasher. Switch the dishwasher back on, program
it again and start the wash cycle. If the problem
persists, contact the after-sales service.
E8
Alternate wash system malfunction
Interrupt the program and switch off the dishwasher.
Switch the dishwasher back on, program it again and
start the wash cycle. If the problem persists, contact
the after-sales service.
E9
Water intake system malfunction
Contact the after-sales service.
Light off
Light on
Light flashing
If an alarm situation occurs, the appliance interrupts the program in progress
and signals a fault.
Alarms E1, E2, E3, E4, E8 and E9 interrupt the current program
immediately.
Alarms E5 and E6 interrupt the current program; once the problem is
solved, the program will finish running.
Alarm E7 is displayed at the end of the cycle which is finished regardless
of the problem, as operation of the dishwasher is not affected.
To reset an alarm:
open and close the door, or turn the machine off and on again. The
dishwasher can now be programmed again.
If the malfunction persists, contact your Authorised Service Centre.
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TECHNICAL DATA
Width
497 499 mm
Depth measured flush with
the
outer edge of the control panel
550 mm
Height
(depending on models)
from 820 mm to 870 mm
Capacity
10 Standard place settings
Water supply pressure
min. 0,05 - max. 0,9 MPa (min. 0.5 – max. 9
bar)
Electrical characteristics
See rating plate
