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EN
ZH
TH
MS
6
For all fonctions
• Carefully wipe the outside of the bowl (especially the
bottom). Make sure that there are no foreign residues or
liquid underneath the bowl and on the heating element
– Fig.6.
• Place the bowl into the appliance, making sure that it is
correctly positioned
– Fig.7.
Make sure that the sensor moves when you put the bowl on
it.
• Make sure that the steam shield is correctly in position.
• Close the lid in place with a sound of “click”.
• Plug the power cord into the socket on the base and then
plug another end of power cord into power outlet.
• Do not switch on the appliance until all the above stages
have been completed.
• Do not touch the heating element when the product is
plugged.
Cooking Rice Tables
•
The table below gives a guide to cook different types of rice. For best
results, we recommend using ordinary rice rather than ‘easy cook’
type of rice which tends to give a stickier rice and may adhere to the
base. With other types of rice, such as brown or wild rice, the
quantities of water need adjustment, check the table below.
• To cook 1 cup of white rice (serves 2 small or 1 large portion), use
1 measuring cup of white rice and then add one and a half
measuring cup of water. With some types of rice it is normal for a
little rice to stick on the base when cooking 1 cup of rice. To cook
other quantity of white rice, refer to cooking guide below.
• The maximum quantity of water + rice should not exceed the
highest mark inside the bowl
–
Fig.8. Depending on the type of rice,
quantities of water may need adjustment. See the table below.
Never place your
hand on the steam
vent during cooking,
as there is a danger
of burns – Fig.11.
If you wish to change
the selected cooking
menu because of an
error, press "CANCEL"
key and choose the
menu you want.
Only use the inner
pot provided with
the appliance.
Do not pour water or
put ingredients in
the appliance
without the bowl
inside.
Measuring
cups
Weight
of rice
Water level in the bowl
(+ rice)
Serves
Approximative
cooking time*
2
300 g 2 cup mark 3per.-4per. 41 min
3 450 g 3 cup mark 4per.-5per.
43 min
4 600 g 4 cup mark 5per.-6per.
45 min
6 900 g 6 cup mark 8per.-10per. 49 min
COOKING GUIDE FOR WHITE RICE - MODE EXPERT - 6 CUPS
• Rinse the rice thoroughly before cooking.
Times include 14 min of simmering time.
Rice Cooker Fuzy Electronic_Mise en page 1 17/08/11 07:47 Page6
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