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Grilling
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Grill
– Use Grill for thick toasts, muffins, cheese on toast, focaccia, bruschetta and
bacon.
– Pre-heat the grill for at least 5 minutes at 200–220°C.
– Select the appropriate shelf level for the thickness of the food.
– The door must be closed when using the Grill function.
This is a suggested guide only. Personal taste and size of serves will vary times
and temperatures.
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