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27
SWEET TOASTED SANDWICHES
FIG & RICOTTA FOCACCIA WITH
FRESH MINT
Serves 2
INGREDIENTS
2 small plain rounds of focaccia
80g fresh ricotta cheese
3 fresh figs, thinly sliced
6 small fresh mint leaves
1 Tablespoon caster sugar
METHOD
1. Pre-heat sandwich press until the green
’READY’ light illuminates.
2. Cut focaccias in half to form a
sandwich. Spread with ricotta
cheese. Fill with figs, mint leaves and
sprinkling of caster sugar.
3. Cook until golden, crisp and heated
through, approximately 8 minutes.