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en Freezer compartment
18
Correct setting
Freezer compartment
11 Freezer compartment
Freezer compartment
You can store frozen food, freeze
food and make ice cubes in the
freezer compartment.
The temperature in the freezer com-
partment depends on the temperat-
ure in the refrigerator compartment.
Long-term storage of food should be
at –18°C or lower.
The freezer compartment can be
used to store perishable food long-
term. The low temperatures slow
down or stop the spoilage.
11.1 Freezing capacity
The freezing capacity indicates the
quantity of food that can be frozen
right through to the centre within a
specific period of time.
Information on freezing capacity can
be found on the rating plate. →"Appli-
ance", Fig. 1 /
3
, Page12
Prerequisites for freezing capacity
1. Approx. 24hours before placing
fresh food in the appliance, switch
on Super function.
→"Switching on Super function",
Page16
2. If the appliance has a flat frozen
food container, fill this with food
first. For appliances without a flat
frozen food container, fill the low-
est frozen food container with food
first. This is where the food freezes
most quickly.
3. Freeze fresh food as close as pos-
sible to the side panels.
11.2 Fully utilising the freezer
compartment volume
Learn how to store the maximum
amount of frozen food in the freezer
compartment.
1.
Remove all fittings. →Page21
2. Store food directly on the shelves
and on the floor of the freezer
compartment.
11.3 Tips for storing food in
the freezer compartment
¡ To quickly and gently freeze larger
quantities of fresh food, place this
in the top frozen food container.
¡ Place the food over the whole area
of the compartments or the frozen
food containers.
¡ Do not bring food which is to be
frozen into contact with frozen
food.
¡ To ensure that the air can circulate
freely in the appliance, push the
frozen food containers in as far as
they will go.
11.4 Freezing smaller
amounts of food quickly
1. Place the food in frozen food tray
that is attached to the rear of the
large frozen food container or in
the flat frozen food containers,
starting from the right-hand side.
2. Spread the food over a wide area
in the freezer compartment.
11.5 Tips for freezing fresh
food
¡ Freeze fresh and undamaged food
only.
¡ Freeze food in portions.
¡ Cooked food is more suitable than
food that can be eaten raw.
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