INSTALLATION GUIDE / USER GUIDE
GB IE
BUILT-IN OVEN
OB60 double oven
under bench models
1
Safety and warnings
2
Installation instructions
6
Using your oven for the first time
14
Clock and timer
15
Using the multifunction lower oven
16
Lower oven cooking functions
17
Automatic cooking
18
Using the upper oven for the first time
19
Upper oven cooking functions
20
Care and cleaning
21
Warranty and service
31
Important!
SAVE THESE INSTRUCTIONS
The models shown in this user guide may not be available in all markets and are
subject to change at any time. For current details about model and specification
availability in your country, please visit our local website listed on the back cover
or contact your local Fisher & Paykel dealer.
Contents
3
The benchtop and oven cavity are square and level, and are the required dimensions.
The oven door can open fully without obstruction.
When you install the oven
Do not seal the oven into the cabinetry with silicone or glue. This makes future servicing difficult.
Fisher & Paykel will not cover the costs of removing the oven, or of damage caused by this
removal.
Use the supplied screws to secure the oven to the cabinetry. Do not over-tighten the screws. (See
Fig. 1)
Do not stand on the door, or place heavy objects on it.
Do not lift the oven by the door handle.
Safety and warnings
Fig. 1 Securing the oven to the cabinetry
5
Important safety precautions
Isolating switch: make sure this oven is connected to a circuit which incorporates an isolating
switch providing full disconnection from the power supply.
Household appliances are not intended to be played with by children.
Children, or persons with a disability which limits their ability to use the appliance, should have a
responsible person to instruct them in its use. The instructor should be satisfied that they can use
the appliance without danger to themselves or their surroundings.
Safe food handling: leave food in the oven for as short a time as possible before and after
cooking. This is to avoid contamination by organisms which may cause food poisoning. Take
particular care during warmer weather.
Do not place aluminium foil, dishes, trays, water or ice on the oven floor during cooking as this
will irreversibly damage the enamel.
Do not stand on the door, or place heavy objects on it.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since
they scratch the surface, which may result in shattering of the glass.
Do not use a steam cleaner to clean any part of the oven.
If the supply cord is damaged, it is replaced by the manufacturer, its service agent, or a similarly
qualified person in order to avoid a hazard.
Caution. Hot air can blow from under the control panel as part of the oven's cooling system.
Safety and warnings
21
Care and cleaning
Important!
Before you start cleaning your oven, please:
Read these cleaning instructions and the ‘Safety and warnings’ section at the start of this user
guide.
Turn the oven off at the wall.
Make sure the oven is a safe temperature to touch.
Do not use a steam cleaner.
Do not keep flammable substances in the oven.
General advice
Wipe out the oven after every use.
Wipe up spills. Avoid leaving alkaline or acidic substances (such as lemon juice or vinegar) on
the oven surfaces.
Do not use cleaning products with a chlorine or acidic base.
Cleaning the outside of the oven
Important!
Do not use abrasive cleaners, cloths or pads on the outside surfaces of the oven.
Immediately wipe off any caustic cleaners if they are spilled onto the oven door handle.
Wipe the oven’s outside surfaces often, using warm water and a mild household detergent. The
stainless steel may also be cleaned with a suitable cleaner and polish.
Note: if you choose to use a commercial stainless steel cleaner, please read the label to make
sure it does not contain chlorine compounds as these are corrosive and may damage the
appearance of your oven.
GB IE
599381D / 1105657-
ß0 10.17
FISHERPAYKEL.COM
© Fisher & Paykel Appliances 2017. All rights reserved.
The product specifications in this booklet apply to the specific products
and models described at the date of issue. Under our policy of continuous
product improvement, these specifications may change at any time. You
should therefore check with your Dealer to ensure this booklet correctly
describes the product currently available.
