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72
IMPORTANT!
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SELF CLEAN can be used in the main cavity only.
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You must clean the inside glass door panel BEFORE starting a clean cycle. Failure to do
so may result in permanent staining or marking of the door glass.
See ‘Care and cleaning’ for our recommendations on how to do this.
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Do not use oven cleaners, any degreasing cleaners, or oven liners.
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Remove all oven shelves, trays, bakeware and utensils from the oven before starting a
clean cycle (except side racks). If left in the oven they will be permanently damaged;
items made from combustible material (eg wood, fabric, plastic) may even catch fire.
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Do not use your oven to clean miscellaneous parts.
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Make sure the room is well ventilated.
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Before starting a clean cycle, make sure you move any pet birds to another, closed and
well-ventilated room. Some pet birds are extremely sensitive to the fumes given off
during a clean cycle, and may die if left in the same room.
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During a clean cycle, the oven reaches higher temperatures than it does for cooking.
Under such conditions, the surfaces may get hotter than usual and children should be
kept away.
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The oven door will be locked during the clean cycle.
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If there are cracks or flaws on any of the oven door glass panes, if the oven seal is
damaged or worn, or if the door does not close properly, do not start a clean cycle.
Contact a Fisher & Paykel trained and supported service technician or Customer Care.
USING SELF CLEAN
SELF CLEAN takes care of the mess and grime that is traditionally associated with oven
cleaning. The extremely high temperature of the self-clean cycle burns off and breaks down
grease and grime deposits. All that is left is a small amount of ash that can easily be wiped
up.
There are two clean cycles available for the main cavity:
STANDARD CLEAN (5hr 20 min)
For normal or heavy soiling
LIGHT CLEAN (4hr 20min)
For light soiling
1 Remove all shelves, accessories and
utensils. You do not need to remove
the side racks.
2 Wipe up any spills, and along the
inner edge of the oven surface
around the seal. Failure to do so
may discolor the oven surface.
Avoid cleaning the seal itself as
this may cause damage.
3 Check the inner glass pane of the
oven door. If it has soiling on it,
you will need to clean it manually
before starting. For instructions,
see ‘Care and cleaning’.
If soiling is left on the glass, it will
become burnt on during the clean
cycle and difficult to remove.
4 Close the oven door firmly.
Before you start
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