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2 49-85248
Contents
Professional Rangetops
Contents
Consumer Information ................3
Safety Information ....................5
Features of Your Rangetop ............7
Rangetop Controls
Electronic ignition & automatic reignition . . .8
To light a surface burner ................8
Dual-flame stacked burners .............8
Surface Cooking
How to select flame size ................9
Wok cooking .........................9
Grill safety precautions ................10
Using the IR grill .....................10
Grill grates ..........................11
Grill radiant baffle ....................11
Griddle safety precautions, leveling ......12
Using the griddle .....................12
Care and Cleaning
Control panel and knobs ...............13
Stainless steel surfaces. . . . . . . . . . . . . . . .14
Dual-flame stacked burners ............14
Spark igniter and electrodes ............15
Burner grates ........................15
Grease troughs ......................16
Griddle .............................16
Cutting board ........................16
Grill grate, frame and baffle. . . . . . . . . . . . .17
Troubleshooting Tips ................18
Warranty ...........................19
Consumer Support ..................20
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