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22
EN
SWITCHING ON:
Your appliance is fitted with a 0/1 switch, set the switch to 1. (See Fig. 9)
You have the following accessories with your appliance:
Ultrablade knifeMixerWhiskKneading/crushing knifeSteam basket
Cap/
Stopper
Mixing soups
Mixing fruit purees
Chopping vegetables
Chopping meat
Chopping fish
Kneading white bread
dough
Kneading short crust pastry,
biscuit dough, special bread
Kneading risen dough
(brioche, kouglof. etc.)
Mixing light batters (cake
mixture, etc.)
Crushing nuts
Chopping hard products
Crushing ice
Pancake batter, waffle batter
IIt mixes Cooked dishes without damaging the ingredients
Very useful for browning phases before preparations (risottos, soups).
Steam cooking vegetables,
fish or meat
Soup with chunks
Cap/Stopper for regulating steam extraction
Wisking egg whites,
Mayonnaise,
Whipped cream
Sauces,Creams,Dressings
(mashed potatoes, polenta,
etc.)
Browned dishes
Stews
Risottos
Ratatouille, Chutney, Pulses (settings: check the recipe booklet)
5min
45min
15 sec
30 sec
15 sec
40 sec
3min
V9 max
F3
F4
F5
E1
F2
F1
22min
500g
2,5L
1Kg
1Kg
1Kg
1Kg
2,5L
1,5Kg
5/10min
2/5min
2min 30s
2min 30s
to
1min
1min
1Kg
1Kg
1,2Kg
0,8Kg
0,6Kg
1min 0,6Kg
1min 1,5L
40/45min
20/40min 1Kg
2,5L
6 à 10
1min 30s
2min
7
max
0,5L
1/20min 1L
40 sec
3min
max
Do not use this accessory to clean hard products, use the F4 kneading blade/crusher.
- High steam setting (a) = steam cooking.
- Low steam setting (b) = risotto, creamy puddings, sauces, etc.
b
a
These accessories are also fitted with gripping areas to facilitate handling during use while making
a preparation.
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