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3
c.
If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any
flames.
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the
cavity when not in use.
7. WARNING: Liquid or other food must not be heated in sealed containers since they are liable to explode.
8. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be taken when
handle the container.
9. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns.
10. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may
explode even after microwave heating has ended.
11. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before cooking.
12. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be
checked before serving in order to avoid burns.
13. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be
needed to handle the utensil.
14. Utensils should be checked to ensure that they are suitable for use in microwave oven.
15. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation
which involves the removal of any cover which gives protection against exposure to microwave energy.
16. This product is a Group 2 Class B ISM equipment. The definition of Group 2 which contains all ISM (Industrial,
Scientific and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in
the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. For Class
B equipment is equipment suitable for use in domestic establishments and in establishments directly
connected to a low voltage power supply network which supplies buildings used for domestic purpose.
17. This appliance is not intended for use by persons (including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their safety.
18. Children should be supervised to ensure that they do not play with the appliance.
19. The microwave oven is only used in freestanding.
20. WARNING: Do not install oven over a range cooktop or other heat-producing appliance. if installed could be
damaged and the warranty would be avoid .
21. The accessible surface may be hot during operation.
22. The microwave oven shall not be placed in a cabinet.
23. The door or the outer surface may get hot when the appliance is operating.
24. The temperature of accessible surfaces may be high when the appliance is operating.
25. The appliance shall be placed against a wall.
26. Appliance is not to be used by children or persons with reduced physical, sensory or mental capabilities, or
lack of experience and knowledge, unless they have been given supervision or instruction
27. Children being supervised not to play with appliance
28. WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired
by a competent person
29. The instructions shall state that appliances are not intended to be operated by means of an external timer or
separate remote-control system.
30. The microwave oven is for household use only and not for commercial use.
31. Never remove the distance holder in the back or on the sides, as it ensures a minimum distance from the wall
for air circulation.
32. Please secure the turn table before you move the appliance to avoid damages.
33. Caution: It is dangerous to repair or maintain the appliance by no other than a specialist because under these
circumstances the cover have to be removed which assures protection against microwave radiation. This
applies to changing the power cord or the lighting as well. Send the appliance in these cases to our service
centre.
34. The microwave oven is intended for defrosting, cooking and steaming of food only.
35. Use gloves if you remove any heated food.
36. Caution! Steam will escape, when opening lids or wrapping foil.
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