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Defrosting
•
It is necessary to regularly defrost your refrigerator in
order to ensure efficient operation. The frost on the
surface of the evaporator should not exceed 6mm
before defrosting.
•
To defrost, turn the control
to ‘OFF’.
•
Before you start the defrosting
operation, remove food from the
evaporator, and wrap it with
paper or cloth, then put it in
a cold place or in another refrigerator. Place the DRIP
TRAY in its proper position.
•
If you place a bottle containing warm water in the
evaporator, defrosting time can be reduced.
•
When defrosting is completed, remove the drip tray,
empty water, dry and put it back to its normal position.
Turn the control dial to a desired temperature.
CAUTION
Never use any sharp or metallic instruments to
remove ice, frost or ice tray from the evaporator.
Operation
10
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