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10
Insignia 5.8 Cu.ft. Upright Freezer
www.insigniaproducts.com
Defrosting your freezer
For your freezer to operate most efficiently and with minimum energy
consumption, it should be defrosted when the frost on the freezer walls is
in excess of .12 to .20 inches (3 to 5 mm) thick. To minimize food spoilage,
choose a time when your stock of frozen food is low.
The instructions regarding the care of frozen foods should be followed
when defrosting the freezer. Defrosting usually takes a few hours. Leaving
the door open helps speed the process.
1 Remove the frozen food from your freezer and place it in a refrigerator
or cooler to protect the food.
2 Unplug the power cord from the wall outlet.
3 When your freezer has defrosted, clean the interior of the freezer.
4 Reset the thermostat to desired setting, then allow the freezer to cool
for one hour.
5 Return the food to the freezer.
Maintaining your freezer
Your freezer is designed for year-round use with only minimal cleaning
and maintenance. We recommend that you do the following every time
you defrost it to keep your freezer running odor free and efficiently:
1 Unplug your freezer from the wall outlet.
2 Remove all food.
3 Wash the shelves with a mild detergent solution.
4 Wash the inside with a damp warm cloth soaked in a solution of one
quart of lukewarm water to two tablespoons of baking soda solution.
5 Dry the interior and exterior with a soft cloth.
6 Be sure to keep the door gasket (seal) clean to keep the unit running
efficiently.
Cautions
Do not use boiling water to defrost your freezer because it
may damage the plastic parts. You can use warm water to
speed up the process.
Never use a sharp or metallic instrument to remove frost as
it may damage the cooling coils and will void the warranty.
Caution
To prevent damage to the finish, do not use:
Gasoline, benzine, thinner, or other similar solvents.
Abrasive cleaners.
NS-UZ58WH6-NS-UZ58WH6-C_15-0902_MAN_V4_ENG.fm Page 10 Wednesday, November 25, 2015 3:15 PM
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