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TOP OVEN FUNCTIONS
Symbol Oven function Application
Light To turn on the lamp without a cooking function.
Fan Cooking To roast or roast and bake food with the same cooking
temperature on more than one shelf position, without fla-
vour transference.
Turbo Grilling To roast larger meat joints or poultry with bones on one
shelf position. To make gratins and to brown.
Grilling To grill flat food and to toast bread.
Fast Grilling To grill flat food in large quantities and to toast bread.
Top Heat To brown bread, cakes and pastries. To finish cooked
dishes.
Bottom Heat To bake cakes with crispy bottom and to preserve food.
Conventional Cooking
(Top / Bottom Heat)
To bake and roast food on one shelf position.
MAIN OVEN FUNCTIONS
Symbol Oven function Application
Light To turn on the lamp without a cooking function.
True Fan Cooking To bake on up to two shelf positions at the same time and
to dry food.
Set the temperature 20 - 40 °C lower than for Conven-
tional Cooking.
Defrost To defrost food (vegetables and fruit). The defrosting time
depends on the amount and size of the frozen food.
Turbo Grilling To roast larger meat joints or poultry with bones on one
shelf position. To make gratins and to brown.
Grilling To grill flat food and to toast bread.
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