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www.NutriChefKitchen.com
3
General Instruction
A. Frying Basket
B. Frying Basket Handle
C. Grill
Attentions
Please read this instruction manual carefully before you use the appliance as dangers may occur under incorrect operations.
I. Danger
1. Do not soak the out crust into water, or wash it under the tap, for there are electric components and heating components in the crust.
2. Do not let water or other liquid ow into the product, in case electric shocks might take place.
3. While the product is working, do not cover the air inlet and outlet opening.
4. Never pour oil into the fryer, for this may cause re.
5. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside. Improper use may result in
scalding
6. This product is manually operated, thus never connect the product with external timer or independent remote control system.
II. Warning
1. Before connecting the product with the electric power, please check if the power provided is in accordance with the rated power of
the product.
2. If there are damages to the plug, power wire or the product, you shouId no longer use the product.
3. IF THE POWER CORD IS DAMAGED, you must have it replaced by the manufacturer, its service agent, or a similarly qualied person in
order to avoid hazard.
4. This product can be used by child over the age of 8, and persons with imperfect limbs or with feeling, metal handicaps, but the
precondition is that specially assigned person must give supervision and guidance to their using the product, thus to ensure their
safety.
5. This appliance must be grounded. Connect only to properly grounded outlets.
6. Never put the product against the wall or other products. There should be at least 10 cm of free space for the back side, left or right
sides, and the upper side of the product. Do not put things on top of the product.
G. Timer Knob
H. Air Outlet
I. Power Wire
D. Air Inlet
E. Power Indicator
F. Temperature Knob
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