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15
The table on next page is a guide that will help you with setting the
time and temperature for certain ingredients.
NOTE: Please keep in mind that because ingredients differ in size,
shape, brand, and origin, we cannot guarantee that this is the best
setting for the ingredients you have.
Rapid Air Technology reheats the aid inside the fryer instantly;
therefore, removing the pan of the air fryer for a brief period of
time will not interrupt the cooking process.
TIPS:
• Small ingredients usually require shorter cooking time
compared to larger ingredients.
• Shaking smaller ingredients midway through the cooking
process will ensure the ingredients cook more evenly and give a
better end result.
• Adding a very little amount of oil to fresh potatoes will give it a
crispier result.
• Do not prepare extremely oily ingredients in the air fryer.
• Snacks that can be prepared in a traditional oven can also be
prepared in the air fryer.
• The recommended amount of fries to allow for a crispy result is
17.5 oz.
• Pre-made dough requires shorter cooking time than home-
made dough.
• When making cake, quiche or ingredients with filling, use a
baking tine or oven dish in the fryer basket.
Cooking Guide
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