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5
Your new cooker
Here you will learn about your new cooker. The control panel
and the individual operating controls are explained. You will find
information on the cooking compartment and the accessories.
Control panel
Here, you will see an overview of the control panel. Depending
on the appliance model, individual details may differ.
Function selector
Use the function selector to set the type of heating.
When you make settings, the oven light in the cooking
compartment switches on.
Temperature selector
The temperature selector is used to set the temperature or grill
setting.
When the oven is heating, the indicator lamp above the
temperature selector lights up. It goes out during heating
pauses.
Hotplate controls
You can use the four hotplate controls to control the heat
output provided by each hotplate.
When you switch on a hotplate, the indicator lamp above the
hotplate control lights up.
Cooking compartment
The oven light is located in the cooking compartment. A cooling
fan protects the oven from overheating.
Oven light
During operation, the oven light in the cooking compartment is
on. The
^ setting on the function selector can be used to
switch on the light without heating the oven.
Cooling fan
The cooling fan switches on and off as required. The hot air
escapes above the door. Caution: do not cover the ventilation
slots. Otherwise the oven will overheat.
So that the cooking compartment cools down more quickly
after operation, the cooling fan continues to run for a certain
period afterwards.
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Setting Use
þ
Off position The oven switches off.
%
Top/bottom heating* For cakes, bakes and lean joints of
meat (e.g. beef or game) on one
level. Heat is emitted evenly from
the top and bottom.
(
Grill, large area For grilling steaks, sausages,
bread and pieces of fish. The
whole area below the grill heating
element becomes hot.
*
Grill, small area For grilling small amounts of
steaks, sausages, bread and
pieces of fish. The centre part of
the grill element becomes hot.
$
Bottom heating For preserving, browning and final
baking stage. The heat is emitted
from below.
^
Oven light Switches on the oven light.
* Type of heating used to determine the energy efficiency class
in accordance with EN50304.
Setting Meaning
ÿ
Off position The oven does not heat up.
50-270 Temperature
range
The temperature in the cooking
compartment in °C.
1, 2, 3 Grill settings
The grill settings for the small
*
and large
( area grills.
Setting 1 = low
Setting 2 = medium
Setting 3 = high
Setting Meaning
þ
Off position The hotplate is switched off.
1-9 Heat settings The output of the hotplate.
1 = lowest output
9 = highest output
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Automatic zone con-
trol
Activates the large dual-circuit hot-
plate or the extended cooking
zone (not available on all hot-
plates).
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