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11
MODEL: RJ19-SP-BLACK
Operating Instructions
Tips and Tricks
The following tips and tricks will help you get the ideal and most creative
results.
USE THE BEST VEGETABLES AND FRUITS FOR THE BEST RESULTS
Firm vegetables and fruits do the best, like potatoes and apples.
Creative Shapes
The reason many people use spiralizers is to create a healthier type of
noodle – one made from vegetables. With the right cuts before getting
started, you can create noodles, crescent shapes, and other interesting
shapes with the single blade mode.
- Make vertical cuts on the vegetable or fruit in one or two areas to create
multiple spirals.
- Cut the end of the spirals to shorten them.
- Cut to the bottom of the vegetable, leaving about 10mm uncut. This will
create circular potato shreds with the fine-grater.
- Apply more pressure when working with firmer and narrower vegetables
and fruits.
Feel free to try different cuts, trims, and on various vegetables and
fruits. Celery roots, parsnip, rutabaga, and kohlrabi can make some very
interesting and tasteful results.
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