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7
ABOUT BROILING
North American cookbooks of ten refer to broiling. The equivalent term in Australia is Grilling.
THE GRILLER
The Infra red burner on the grill oven is fitted with a sheet of protective ceramic glass. As a result, the griller takes
longer than conventional grillers to heat up. You should allow for this extended heat up time when grilling food.
OVEN SETTINGS
Due to the heat circulating effect of the fan in the large oven, the actual temperature may be up to 10°C hotter than
the setting shown in the dial when the fan is used.
CLEANING SPILLS IN THE OVEN
Oven spills can easily be cleaned by lifting out the oven burner cover. Remove spills and food residue from the
burner basin, including under the burner itself.
Replace the burner cover once cleaning is completed.
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