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7
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT INSTRUCTIONS FOR CLEANING
YOUR APPLIANCE
CAUTION
Before manually cleaning any part of the
appliance, be sure all controls are turned
off and the appliance is cool. Cleaning a
hot appliance can cause burns.
Clean the appliance regularly to keep all
parts free of grease that could catch fi re. Do
not allow grease to accumulate. Greasy de-
posits in the fan could catch fi re.
Always follow the manufacturer’s recom-
mended directions for use of kitchen cleaners
and aerosols. Be aware that excess residue
from cleaners and aerosols may ignite caus-
ing damage and injury.
Clean venitlating hoods frequently - Grease
should not be allowed to accumulate on
hood or fi lter. Follow the manufacturer’s in-
structions for cleaning vent hoods.
IMPORTANT INSTRUCTIONS FOR SERVICE
AND MAINTENANCE
Do not repair or replace any part of the
appliance unless specifi cally recommended
in the manuals. All other servicing should be
done only by a qualifi ed technician. This re-
duces the risk of personal injury and damage
to the appliance.
Always contact your dealer, distributor, ser-
vice agent, or manufacturer about problems
or conditions you do not understand.
Ask your dealer to recommend a qualifi ed
technician and an authorized repair service.
Know how to disconnect the power to the
appliance at the circuit breaker or fuse box in
case of an emergency.
Remove the oven door from any unused oven
if it is to be stored or discarded.
Do not touch a hot oven light bulb with a
damp cloth. Doing so could cause the bulb
to break. Handle halogen lights (if equipped)
with paper towels or soft gloves. Disconnect
the appliance or shut off the power to the
appliance before removing and replacing the
bulb.
WARNING
California Residents: for cancer and repro-
ductive harm information, visit
www.P65Warnings.ca.gov
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