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Cuisinart FP-14DC User Manual
Page 21
INSTRUCTION BOOKLET - Page 21
For FP-14DC. Series: FP-14 Series
Page 21/92
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Contents
Table of Contents
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Re
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B
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E
LITE C
OLLECTION
®
1
4-
CUP FOOD PROCES
SOR
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File type: PDF
File name: 47516649_fp-14dc.pdf
File size: 546.58 KB
File Language: English
Pages: 92
Author: Cuisinart
Published: 2020-12-19
Updated: 2024-03-04
Verified by
Mozell Leffler
on 2024-03-04
Download File
Table of Contents
×
RECOMMENDED MAXIMUM WORK BOWL CAPACITIES
2
IMPORTANT UNPACKING INSTRUCTIONS
3
IMPORTANT SAFEGUARDS
4
FEATURES AND BENEFITS
6
ASSEMBLY INSTRUCTIONS
8
Before First Use
8
Blade Operation
8
Large Blade Operation
8
Dough Blade Operation
8
Small Blade Operation
8
Disc Operation
8
Cover Operation
9
MACHINE CONTROLS
9
On Button
9
Pulse Button
9
Dough Button
9
WORK BOWLS
9
MACHINE FUNCTIONS
9
Chopping
9
Puréeing
10
Kneading
10
Slicing
10
Shredding
10
Whipping
10
ACCESSORY STORAGE CASE
11
Operating The Lock
11
Inserting Accessories
11
USER GUIDE & CAPACITY CHART
12
CLEANING, STORAGE AND MAINTENANCE
16
FOR YOUR SAFETY
16
TECHNICAL DATA
17
TROUBLESHOOTING
17
WARRANTY
19
RECIPES
22
BASICS
25
Basic Fresh Breadcrumbs
25
BUTTERS
26
Gorgonzola Butter
26
Mediterranean Butter
26
Peanut Butter
26
MARINADES & DRESSINGS
27
Asian Marinade
27
Sweet And Sour Marinade
27
Herbed Vinaigrette
28
Basic Mayonnaise
28
SAUCES
29
Basil Pesto
29
Simple Tomato Sauce
30
Roasted Red Pepper Sauce
31
Hollandaise Sauce
32
Tartar Sauce
32
DOUGHS
33
Pizza Dough
33
Pasta Dough
34
Spinach Pasta Dough
34
Basic Flaky Pastry Dough
35
Pâte Brisée
36
Pâte Sucrée
37
BREAKFAST & BRUNCH
38
Cherry Crumb Muffins
38
Chocolate Chip Crumb Cake
39
Traditional Scones
40
Leek, Sausage, And Fontina Quiche
41
Buckwheat Crêpes With Spinach And Goat Cheese
42
APPETIZERS
43
Artichoke And Herb Yogurt Dip
43
Chunky Guacamole
44
Hummus
45
Three Tomato Salsa
46
Classic Bruschetta
47
Spinach, Feta And Artichoke Stuffed Mushrooms
48
Caramelized Onion, Steak And Gruyère Quesadillas
49
SOUPS
50
Gazpacho
50
Lightened Broccoli And Potato Soup
51
Tomato Soup
52
Roasted Butternut Squash Soup
53
French Onion Soup
54
SALADS
55
Chopped Salad
55
Classic Coleslaw
56
Shredded Carrot Salad With HoneyGinger Dressing
57
Classic Creamy Chicken Salad
58
ENTRÉES
59
Eggplant Parmesan
59
Roasted Pepper, Chèvre And Mozzarella Calzone
60
Spinach Ravioli
61
Classic Meatballs
62
Sweet Potato And Black Bean Empanadas
63
Chicken Pot Pie
64
Braised Veal Shanks
65
Crab Cakes
66
SIDES
67
Ginger Glazed Carrots
67
Vegetable Napoleon
68
Stuffed Roasted Peppers
69
Mashed Potatoes
70
Potato Gratin
71
BREADS
72
Classic Cuisinart White Bread
72
Classic Cuisinart Wheat Bread
73
Crusty French Bread
74
Challah Bread
75
Whole Wheat Kalamata Bread
76
Sesame Dinner Rolls
77
Buttermilk Biscuits
78
Popovers
79
DESSERTS
80
Chocolate Pecan Pinwheels
80
Classic Cheesecake & Graham Cracker Crust
81
Apple Crumb Pie & Crumb Pie Topping
82
Banana Cream Pie & Chocolate Cookie Crust
83
Pastry Cream
84
Deep Chocolate Layer Cake & Cream Cheese Frosting
85
Pound Cake With Pine Nuts And Olive Oil
86
Dessert Crêpes With Berries
87
Raspberry Sauce
88
Berry Mango Smoothie
89
Tropical Fruit Smoothie
89
Mango Sorbet
90
Blueberry Mint Sorbet
91
Banana “Ice Cream”
91
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