Loading ...
Loading ...
Loading ...
3
Attaching your Stainless Steel
Pasta Roller
Using your Stainless Steel
Pasta Roller
Pasta Sheet Roller
The adjustment knob lets you change
the width between rollers to knead and
roll pasta to desired thickness.
To Use:
1. Prepare pasta dough using the
Traditional Pasta Dough recipe on
page 6. Cut dough into 4 pieces.
Cover remaining 3 pieces.Shape one
portion of pasta dough with your
hands to about 1.5cm thick and
a rough rectangle shape. Lightly
flatten. Dust with flour.
2. Set adjustment knob on pasta roller
at 1 by pulling the knob straight
out and turning to setting 1. The
numbered graphics are shown on
the knob. Release knob, ensuring
the knob locks in place, against the
roller housing.
3. Turn mixer to speed 1. Feed the
flattened portion of pasta dough into
the roller. Once the dough is passed
through the roller, fold dough in half
and roll again. Repeat the process
several times. Lightly dust pasta
with flour while rolling to prevent
any dough sticking to rollers.
Loading ...
Loading ...
Loading ...