Kambrook KSB100 X Blade Food Prep Stick Blender

User Manual - Page 13

For KSB100.

PDF File Manual, 24 pages, Read Online | Download pdf file

KSB100 photo
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12
Operating Your Kambrook Stick Mixer continued
To Attach The Masher
Attachment
1. To assemble the masher
attachment, align the (
) symbol
on the masher attachment
connector with the (
) symbol
found on the masher attachment.
Turn the masher attachment anti-
clockwise so that the (
) symbol on
the masher attachment connector
aligns with (
) symbol on the
masher attachment (See Fig.4).
Fig. 4
2. Align the lock buttons on the
drive end of the motor with the
grooves at the top of the mashing
attachment connector after the
connector has been connected
to the mashing attachment. Push
down to lock into place until an
audible “click” sound is heard to
show that it is secure (See Fig.5).
Fig. 5
NOTE: Ensure the masher
attachment is dry and that
there is no water inside before
re-attaching to avoid any water
getting in the motor body.
Using the Stick Mixer as
a Masher
1. Place cooked foodstuffs to be
mashed into a saucepan.
2. Insert the plug into a 230V or 240V
power outlet and then turn the
power on at the power outlet.
3. Insert the mashing attachment
deeply into a saucepan and
press the ‘ON’ button to turn the
masher on. Choose a Variable
Speed as per the recipe guideline
or alternatively, maximum speed
can be selected by pressing the
‘TURBO’ speed button.
4. To efficiently mash the foodstuffs,
use a gentle raising and lowering
motion.
5. Switch off the unit by releasing the
‘ON’ button and then lift the Stick
Mixer out of the saucepan. To
avoid splattering, allow the blades
to stop rotating before lifting the
masher out of the saucepan.
6. The Stick Mixer motor will only
stay on while either the ‘ON’ or
‘TURBO’ speed control button is
pressed - this is a safety feature.
Release
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