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- 22 -
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OPERATION
BEFORE USING OVEN RACKS
The oven has three racks, two heavy duty racks and one split
rack. The racks have a up-turned back edge to prevent the rack
from coming out completely when sliding them to check on
contents.
SPLIT RACK
The right side of the split rack can be removed to
accommodate a large roaster on the lower rack.
- The removable section of the Split Rack can be used as a
roasting rack in the broiling pan.
- Be careful when removing cooked food from the split rack
to avoid burns.
To remove racks:
1. Pull the rack straight out until it stops.
2. Lift up the front of the rack and pull it out.
To replace racks.
1. Place the end of the rack on the support.
2. Tilt the front end up and push the rack in.
CAUTION
• DO NOT cover a rack with aluminum foil
or any other material or place on the
oven bottom.
- This will result in poor baking by disturbing heat
circulation and may damage the oven bottom.
• Always arrange oven racks when the
oven is cool.
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