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en
17
Thawing frozen food
Depending on the type and application,
select one of the following options:
■ at room temperature
■ in the refrigerator
■ in an electric oven, with/without fan
assisted hot-air
■ in the microwave
m Caution
Do not refreeze thawing or thawed food.
Only ready meals (boiled or fried) may
be refrozen.
No longer store the frozen produce for
the max. storage period.
Interior fittings
You can reposition the shelves inside
the appliance and the door shelves as
required:
■ Pull shelf forwards, lower and swing
out to the side. Fig. &
■ Raise the door shelf and remove. Fig.
%
Special features
(not all models)
Butter and cheese compartment
To open the butter compartment, gently
press in the middle of the butter
compartment flap.
To clean the compartment, lift it at the
bottom and take out.
Ice block
If a power failure or malfunction occurs,
the ice blocks can be used to slow down
the thawing process. The longest storage
time is obtained by placing the ice pack
on the food in the top compartment.
The ice blocks can also be used to cool
food temporarily , e. g. in a cold bag.
Ice cube tray
Fig. (
1. Fill the ice cube tray ¾ full of drinking
water and place in the freezer
compartment.
2. If the ice tray is stuck to the freezer
compartment, loosen with a blunt
implement only (spoon-handle).
3. To loosen the ice cubes, twist the ice
tray slightly or hold briefly under
flowing water.
Breakfast set
Fig. )
The containers for the breakfast set can
be taken out and filled individually.
Bottle shelf
Fig. *
Bottles can be stored securely on the
bottle shelf.
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