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11
ENGLISH
BURNER CAPS
Lift burner caps off when they are cool.
Wash burner caps in hot, soapy water and rinse with
clean water. Use a plastic scouring pad to remove
burned-on food particles.
To place the dual extra
large burner outer cap
properly, make sure the
slit in the burner cap is
positioned over the
assembly guide in the
burner head.
BURNER HEADS
The burner heads are removable.
Simply lift them off the cooktop for cleaning.
The slits in the burner heads must be kept clean at
all times for an even flame. Clogged or dirty burner
ports or electrodes may cause improper operation
of the cooktop.
Any spill on or around an electrode must be carefully
cleaned. Take care to not hit an electrode with
anything hard or it could be damaged.
You should clean the burner caps and heads
routinely, especially after bad spillovers which could
clog the openings. Lift burner heads off when they
are cool.
To get rid of burned-on food, soak the burner heads
in a solution of mild liquid detergent and hot water
for 20–30 minutes. For more stubborn stains, use a
toothbrush.
NOTES:
• Do not use steel wool or scouring powders to clean
the burners.
• Burners will not light if the cap is removed.
AFTER CLEANING
Before placing the burner caps and burner heads
back, shake out excess water and then dry them
thoroughly.
REPLACEMENT
Replace burner heads and caps over the electrodes
on the cooktop, in the correct locations according to
their size. There are one small, two medium, one
large and one extra large burner head and cap.
BURNER CAPS AND HEADS
CARE AND CLEANING
Burner cap is
properly seated.
Cooktop
Small burner
head and cap
Lrage burner
head and cap
Medium burner
head and cap
Extra large burner (Center)
head and cap
Dual Extra Large Burner outer cap
Burner cap is NOT
properly seated.
slit
assembly
guide
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