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4
How to Use Hand Mixer
Cookie Mixing Guide:
• Cookie dough is one of the thickest doughs to mix.
• Use a large mixing bowl to spread out ingredients for easier
mixing.
• Have butter or margarine at room temperature.
• Add flour 1 cup (237 ml) at a time, thoroughly mixing after each
addition.
• If adding chips or nuts, we recommend stirring them in by hand at
the very end of the recipe.
1. Make sure mixer is unplugged
and speed control is set to
(OFF). Insert beaters or whisk
into proper openings on the
bottom of the mixer. Push
and click into place. Plug into
outlet. Place beaters into bowl.
2. Move the speed control to
desired speed, starting at
1 and increasing to a higher
speed as desired.
3. When finished mixing, move
the speed control to (OFF)
and unplug mixer.
4. Slide Beater Eject ( ) forward
to remove the beaters.
Additional Feature
Burst Function – Press and hold
down the speed dial for additional
power at any speed.
NOTE: This hand mixer has a safety feature to protect the motor. If
the beaters become locked for more than 3 seconds, the mixer will
shut off automatically. Move the speed dial to (OFF), and then
move dial to desired speed to start mixing.
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