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OPERATING INSTRUCTIONS
MELT
The oven uses low power to melt foods (butter,
chocolate, marshmallows and cheese). See the
following table.
Example: To Melt 2 sticks butter.
Touch: Display Shows:
1.
2.
3.
4.
Time of day.
SOFTEN
The oven uses low power to soften foods (butter,
ice cream, cream cheese, and frozen juice)
See the following table.
Example:
To Soften Quart Ice Cream.
Touch: Display Shows:
1.
2.
3.
4.
Time of day.
SOFTEN TABLE
Amount
1, 2 or
3 sticks
Pint,
Quart,
Half
gallon
85 or
227 g
170, 340
or 454 g
Direction
Unwrap and place in
microwavable container
.
No need to cover butter
.
Butter will be at room
temperature and ready
for use in recipe.
Place container in oven.
Ice cream will be soft
enough to make
scooping easier
.
Unwrap and place in
microwavable container
.
Cream cheese will be at
room temperature and
ready for use in recipe.
Remove top.
Place in oven.
Frozen juice will be soft
enough to easily mix with
water
.
Cate-
gory
Butter
Ice
Cream
Cream
Cheese
Frozen
Juice
1
2
3
4
Code
Time counting down.
MELT TABLE
Amount
1, 2 or
3 sticks
113 or
227 g
227 or
454 g
142 or
284 g
Direction
Unwrap and place in
microwavable container
.
No need to cover butter
.
Stir at the end of cooking
to be moved down and over.
Choose the 4 or 8 oz.(actual
weight) selection to melt
squares of baking chocolate
or chocolate morsels.
Unwrap squares and place
them in a microwavable
container. Stir at the end of
Use processed cheese
food only. Cut into cubes.
Place in a single layer in
microwavable container
.
Stir at the end of cooking
to complete melting.
Large or miniature
marshmallows may be
used. Place in
microwavable container
.
Stir at the end of cycle to
complete melting.
Cate-
gory
Butter/
Marga-
rine
Choco
late
Cheese
Marsh-
mallows
1
2
3
4
Code
-
the cycle to complete melting.
NOTE:
Add time if necessary to
complete melting.
12
OPERATING INSTRUCTIONS
MELT
The oven uses low power to melt foods (butter,
chocolate, marshmallows and cheese). See the
following table.
Example: To Melt 2 sticks butter.
Touch: Display Shows:
1.
2.
3.
4.
Time of day.
SOFTEN
The oven uses low power to soften foods (butter,
ice cream, cream cheese, and frozen juice)
See the following table.
Example:
To Soften Quart Ice Cream.
Touch: Display Shows:
1.
2.
3.
4.
Time of day.
SOFTEN TABLE
Amount
1, 2 or
3 sticks
Pint,
Quart,
Half
gallon
85 or
227 g
170, 340
or 454 g
Direction
Unwrap and place in
microwavable container
.
No need to cover butter
.
Butter will be at room
temperature and ready
for use in recipe.
Place container in oven.
Ice cream will be soft
enough to make
scooping easier
.
Unwrap and place in
microwavable container
.
Cream cheese will be at
room temperature and
ready for use in recipe.
Remove top.
Place in oven.
Frozen juice will be soft
enough to easily mix with
water
.
Cate-
gory
Butter
Ice
Cream
Cream
Cheese
Frozen
Juice
1
2
3
4
Code
Time counting down.
MELT TABLE
Amount
1, 2 or
3 sticks
113 or
227 g
227 or
454 g
142 or
284 g
Direction
Unwrap and place in
microwavable container
.
No need to cover butter
.
Stir at the end of cooking
to be moved down and over.
Choose the 4 or 8 oz.(actual
weight) selection to melt
squares of baking chocolate
or chocolate morsels.
Unwrap squares and place
them in a microwavable
container. Stir at the end of
Use processed cheese
food only. Cut into cubes.
Place in a single layer in
microwavable container
.
Stir at the end of cooking
to complete melting.
Large or miniature
marshmallows may be
used. Place in
microwavable container
.
Stir at the end of cycle to
complete melting.
Cate-
gory
Butter/
Marga-
rine
Choco
late
Cheese
Marsh-
mallows
1
2
3
4
Code
-
the cycle to complete melting.
NOTE:
Add time if necessary to
complete melting.
Touch START or wait for 2
seconds,
Time counting down.Time counting down.
Touch START or wait for 2
seconds,
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