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5
The following mixing guide is a suggestion for selecting mixing
speeds for 5-speed mixers. Begin on speed 1 and increase to
desired speed depending on the recipe consistency.
General Mixing Guide
SPEED FUNCTION
OFF
Must be OFF/ to eject beaters
1 Stirring Mixing in dry ingredients or liquids
2 Mixing Combining most packaged cake mixes
3 Beating Beating heavy batters and making frosting
4 Creaming Beating butter and sugar for cookie doughs
5 Whipping Incorporating air into egg whites for
meringue and whipping cream using the
whisk
How to Use
Hand Mixer (cont.)
Care and Cleaning
w WARNING
Electrical Shock Hazard.
Disconnect power before cleaning. Do not immerse mixer, cord,
or plug in any liquid.
1. Always unplug mixer from electrical outlet and eject the
attachments before cleaning.
2. Twisted wire beaters and whisk attachments are dishwasher-safe
or wash in hot, soapy water; rinse and dry.
3. Wipe the mixer body and cord with a clean, damp cloth.
NOTE: Do not use abrasive cleaners or scouring pads. To reduce the
risk of electrical shock, do not immerse the mixer body in water at
any time.
Troubleshooting
The motor works very slowly.
• Too many ingredients in the bowl. Remove some ingredients and
restart.
•
The speed dial is set too low. Set the speed dial to higher speed.
The motor does not start.
• The power plug is not plugged into the wall outlet, or the circuit
breaker is tripped. Plug into outlet and check function of outlet.
• The hand mixer is not turned on. Move speed dial to desired
speed.
• The motor is damaged. Call our customer service department.
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