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57
EN
• Plug in the appliance:
- Your appliance has ve speed levels and
a turbo button. Always begin mixing or
kneading at setting 1 initially, then move to
setting 2, 3, 4 or 5.
- To knead thick, heavy doughs we recommend
using setting 5 only.
- You can also increase the speed by pressing the
turbo button (A2): this function can be used at
all speeds. We recommend that it is only used
briey (a maximum of 30 seconds for thick,
heavy doughs).
• After nishing, set the speed control (A1) to “0”.
• Unplug the appliance.
• Then press the ejection button (A1) to remove
the whisks or mixers.
• To avoid overheating of the motor unit (A), do not
use the unit for more than 5 minutes.
• Rest 20 minutes before next operation.
• Always leave the appliance to cool down to room
temperature before next usage, otherwise, it may
overload and cause damage to the appliance.
• Using with the base (H): (According to model)
• Check that the speed control (A1) is set to “0”.
• Insert the rod of each whisk (C) or dough hook
(E) into the corresponding holes and lock into
place. The whisks and dough hooks have a
specic shape, the mixer or whisk with the
marker for left whisk or dough hook (G) should
be positioned to the left, in the biggest hole
(Fig.1).
• Place the base (H) on a at, stable, heat and water
resistant work surface away from water splashes
and sources of heat.
- To raise the arm, unlock by pressing on the
button (J) (Fig.3).
- Position the bowl (I) (Fig.3).
- Press on button (J) to unlock the arm and lower
it (Fig.4).
- Place the motor unit (A), tted with whisks (C)
or dough hooks (E), on the hinged arm until you
hear it click into place (Fig.5).
Note:
INSERT THE MIXER
BY POSITIONING
THE WHISKS OR
DOUGH HOOKS
IN THE NOTCHES
(Fig.5)
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