Loading ...
Loading ...
Loading ...
Settings
41
Keeping warm
Using the Keeping warmfunction, you
can keep food warm at the end of a
steam cooking programme. Food is
kept warm at a preset temperature for a
maximum of 15minutes. You can
cancel the keeping warm process by
opening the door.
Please note that delicate food,
especially fish, can continue cooking
whilst being kept warm.
– On
The Keeping warmfunction is switched
on. If a temperature of at least 80°C
is selected, this function will switch
on after approx. 5minutes. The food
is kept warm using a temperature of
70°C.
– Off
The Keeping warmfunction is switched
off.
Steam reduction
The Steam reductionfunction stops
excessive steam escaping when the
door is opened.
– On
The steam reduction function will
switch on automatically at the end of
a cooking programme which uses a
temperature of over approx. 80°C
(steam cooking) or 80–100°C and
100% moisture (Combi mode). Steam
reduction appears in the display.
– Off
If steam reduction is switched off, the
Keeping warm function is also
automatically switched off. When
steam reduction is switched off, a
large amount of steam will escape
when the door is opened.
Loading ...
Loading ...
Loading ...