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6
2.How to use “Dry”vacuum mode :
Plug in the vacuum sealer, After making
a bag (as described in the “How to Make
a Bag from a Bonsenkitchen Vacuum
Seal Roll” section, on page 6), Place
item(s) in bag, allowing at least 5cm
(2 inches) of space between bag contents
and the open end of bag. More space is
required for larger item(s) (Pic.1)
Press “Dry” button, it will
automatically vacuum then seal.
(Pic.3)
Push down both sides of the lid until
hear a big lock-up sound. (Pic.2)
Open the lids by pressing the buttons
on both sides after “Dry” and “Seal”
indicator lights turn off. Take out the
bag. (Pic.4)
(Pic.1)
(Pic.3)
(Pic.2)
(Pic.4)
① ②
③ ④
5CM
(2 Inches)
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