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25
COOKING GUIDELINES
Heat settings
The settings below are guidelines only. The exact setting will depend on several factors,
including your cookware and the amount you are cooking. Experiment with the cooktop
to find the settings that best suit you.
Percentage of power %
100
80
60
40
20
0
u123456789P
Heat setting
HEAT SETTING SUITABILITY
u
melting chocolate, butter, and foods that burn quickly
delicate warming for small amounts of food
1
-
2
gentle simmering
slow warming
3
-
4
reheating
rapid simmering
cooking rice
5
-
6
pancakes
7
-
8
sautéing
cooking pasta
9
stir-frying
searing
bringing soup to the boil
P
boiling water
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