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OPERATING INSTRUCTIONS
MELT
The oven uses low power to melt foods (butter,
chocolate, marshmallows and cheese). See the
following table.
Example: To Melt 2 sticks butter.
Touch: Display Shows:
1.
2.
3.
4.
TTiimmee ooff ddaayy..
SOFTEN
The oven uses low power to soften foods (butter,
ice cream, cream cheese, and frozen juice)
See the following table.
Example: To Soften Quart Ice Cream.
Touch: Display Shows:
1.
2.
3.
4.
Time of day.
SOFTEN TABLE
Amount
1, 2 or
3 sticks
Pint,
Quart,
Half
gallon
85 or
227 g
170, 340
or 454 g
Direction
Unwrap and place in
microwavable container.
No need to cover butter.
Butter will be at room
temperature and ready
for use in recipe.
Place container in oven.
Ice cream will be soft
enough to make
scooping easier.
Unwrap and place in
microwavable container.
Cream cheese will be at
room temperature and
ready for use in recipe.
Remove top.
Place in oven.
Frozen juice will be soft
enough to easily mix with
water.
Cate-
gory
Butter
Ice
Cream
Cream
Cheese
Frozen
Juice
1
2
3
4
Code
Time counting down.
MELT TABLE
Amount
1, 2 or
3 sticks
113 or
227 g
227 or
454 g
142 or
284 g
Direction
Unwrap and place in
microwavable container
.
No need to cover butter
.
Stir at the end of cooking
to be moved down and over.
Choose the 4 or 8 oz.(actual
weight) selection to melt
squares of baking chocolate
or chocolate morsels.
Unwrap squares and place
them in a microwavable
container. Stir at the end of
Use processed cheese
food only. Cut into cubes.
Place in a single layer in
microwavable container
.
Stir at the end of cooking
to complete melting.
Large or miniature
marshmallows may be
used. Place in
microwavable container
.
Stir at the end of cycle to
complete melting.
Cate-
gory
Butter/
Marga-
rine
Choco
late
Cheese
Marsh-
mallows
1
2
3
4
Code
-
the cycle to complete melting.
NOTE:
Add time if necessary to
complete melting.
12
OPERATING INSTRUCTIONS
MELT
The oven uses low power to melt foods (butter,
chocolate, marshmallows and cheese). See the
following table.
Example: To Melt 2 sticks butter.
Touch: Display Shows:
1.
2.
3.
4.
SOFTEN
The oven uses low power to soften foods (butter,
ice cream, cream cheese, and frozen juice)
See the following table.
Example: To Soften Quart Ice Cream.
Touch: Display Shows:
1.
2.
3.
4.
Time of day.
SOFTEN TABLE
Amount
1, 2 or
3 sticks
Pint,
Quart,
Half
gallon
85 or
227 g
170, 340
or 454 g
Direction
Unwrap and place in
microwavable container.
No need to cover butter.
Butter will be at room
temperature and ready
for use in recipe.
Place container in oven.
Ice cream will be soft
enough to make
scooping easier.
Unwrap and place in
microwavable container.
Cream cheese will be at
room temperature and
ready for use in recipe.
Remove top.
Place in oven.
Frozen juice will be soft
enough to easily mix with
water.
Cate-
gory
Butter
Ice
Cream
Cream
Cheese
Frozen
Juice
1
2
3
4
Code
Time counting down.
MELT TABLE
Amount
1, 2 or
3 sticks
113 or
227 g
227 or
454 g
142 or
284 g
Direction
Unwrap and place in
microwavable container
.
No need to cover butter
.
Stir at the end of cooking
to be moved down and over.
Choose the 4 or 8 oz.(actual
weight) selection to melt
squares of baking chocolate
or chocolate morsels.
Unwrap squares and place
them in a microwavable
container. Stir at the end of
Use processed cheese
food only. Cut into cubes.
Place in a single layer in
microwavable container
.
Stir at the end of cooking
to complete melting.
Large or miniature
marshmallows may be
used. Place in
microwavable container
.
Stir at the end of cycle to
complete melting.
Cate-
gory
Butter/
Marga-
rine
Choco
late
Cheese
Marsh-
mallows
1
2
3
4
Code
-
the cycle to complete melting.
NOTE:
Add time if necessary to
complete melting.
Touch START or wait for 2
seconds,
Time counting down.Time counting down.
Touch START or wait for 2
seconds,
Once
Twice
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