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PowerXL Turbo Air Fryer™ | Model: CL-002 9
Cooking Presets
Preset Button Temperature Time
French Fry 400° F (204° C) 20 mins.
Roast 350° F (177° C) 25 mins.
Fish 350° F (177° C) 10 mins.
Chicken 310° F (154° C) 20 mins.
Bake 310° F (154° C) 30 mins.
Dehydrate 120° F (49° C) 4 hrs.
Food Type Internal
Temperature
Beef & Veal
Ground 140° F / 60° C
Steaks, roasts: medium 145° F / 63° C
Steaks, roasts: rare 125° F / 52° C
Chicken & Turkey
Breasts 165° F / 74° C
Ground, stuffed 165° F / 74° C
Whole bird, legs, thighs, wings 165° F / 74° C
Fish & Shellsh Any type 145° F / 63° C
Lamb
Ground 160° F / 71° C
Steaks, roasts: medium 140° F / 60° C
Steaks, roasts: rare 130° F / 54° C
Pork
Chops, ground, ribs, roasts 160° F / 71° C
Fully cooked ham 140° F / 60° C
Preset Button
Cooking Chart
Internal
Temperature
Meat Chart
* Cooking time for whole
roasted chicken will vary
with weight. Use meat
thermometer to check
internal temperature
as per chart below.
This chart should be
used to check the
internal temperature of
cooked meats. USDA
Food Safety Standards.
WARNING
Never use a cooking vessel
lled with cooking oil or
any other liquid with this
appliance! Fire hazard or
personal injury could result.
Using the Appliance
Without Presets
Once you are familiar with the
PowerXL Turbo Air Fryer, you may
want to experiment with your own
cooking times and temperatures.
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