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7
SAFETY AND WARNINGS
Operation is subject to the following two conditions:
1 This device may not cause interference; and
2 This device must accept any interference, including interference that may cause
undesired operation of the device.
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This device complies with part 15 of the FCC Rules. Operation is subject to the
following two conditions:
1 This device may not cause harmful interference, and
2 this device must accept any interference received, including interference that may
cause undesired operation.
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Caution: Hot air can blow from the vent at the top of the oven as part of the oven’s
cooling system.
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Always position shelves in the desired location while the oven is cool (before
preheating). If a shelf must be removed while the oven is hot, do not let the oven mitts
or potholder contact hot heating elements in the oven or the base of the oven.
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Use only bakeware approved for oven. Follow the bakeware manufacturer’s guidance.
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Always place oven racks in desired location while oven is cool. If rack must be moved
while oven is hot, do not let potholder contact hot heating element.
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Do not touch heating elements or interior surfaces of your oven. Heating elements and
interior surfaces may be hot even though they are dark in color and could cause burns.
The oven door, vent openings and surfaces near these openings may also become hot.
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This appliance is configurable to allow remote operation at any time. Do not store
flammable materials or temperature sensitive items inside, on top or near the appliance.
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Neither the food probe or aluminium foil must come in contact with the oven elements.
Cleaning
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Do not clean the oven seal or use any oven-cleaning products on it. It is essential for a
good seal, which ensures that the oven operates efficiently. Care should be taken not to
rub, damage or move the oven seal.
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Do not use oven cleaners, harsh/abrasive cleaning agents, waxes, or polishes. No
commercial oven cleaner, oven liner, or protective coating of any kind should be used in
or around any part of the oven.
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Do not use harsh/abrasive cleaners, scourers or sharp metal scrapers to clean the oven
door glass since they scratch the surface, which may result in the glass shattering.
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Clean only the parts listed in this manual.
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Do not use a steam cleaner to clean any part of the oven.
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The door gasket is essential for a good seal. Care should be taken not to rub, damage
or move the gasket.
Self Cleaning
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Spillages must be removed before starting a Self Clean cycle.
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Before starting a Self Clean cycle, remove oven shelves and all other cookware/utensils,
and wipe up large food spills or grease deposits.
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Before starting a Self Clean cycle, ensure you move any pet birds to another, closed
and well ventilated room. Some pet birds are extremely sensitive to the fumes given off
during a Self Clean cycle and may die if left in the same room as the oven during such
a cycle.
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During a Self Clean cycle, the oven reaches higher temperatures than it does for
cooking. Under such conditions, the surfaces may get hotter than usual and children
should be kept away.
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