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15
dias is located inside the Fridge compartment.
5. Turn the thermostat knob to the “3” position and turn on the electricity. The compressor
and the light inside the refrigerator will begin to work.
6. Before storing foods in your refrigerator, turn the refrigerator on and wait for 24 hours,
to make sure it is working properly and to allow the Fridge/Freezer to fail to the correct
temperature.
7. Open the door 30 minutes later, if the temperature in the refrigerator decreased
obviously, it shows that the refrigerator system works well. When the refrigerator
operates for a period of time, the temperature controller will automatically set the
temperature within limits it opens.
OPERATION
Switching on your unit
The temperature selector Knob is located on the right hand side wall
of the refrigerator interior.
Setting “Off”: unit is off.
Setting “MIN”: less cool temperature.
Setting “MED”: normal operation (adequate for most situations)
Setting “MAX”: coolest Temperature
During high ambient temperature: it may be necessary to set the
thermostat to the coolest setting (position “MAX”). This may cause
the compressor running continuously in order to maintain a low temperature in the cabinet.
For the first time you install your refrigerator, set the thermostat knob at “MED”. Give your
refrigerator time to cool down completely before adding food. It is the best to wait 24 hours
before adding food. The thermostat knob controls the temperature. When the thermostat control
knob is set to “OFF”, the refrigerator will not be running.
The temperature of the refrigerator is controlled by the thermostat in the fridge compartment.
1. Under the normal opera ng condi on (in spring and autumn), it is recommended to set at
Model MED.
2. In winter when the ambient temperature is low, it is recommended to set at Model MAX.
Operation instructions
1. The appliance might not operate consistently (possibility of defrosting of contents or
temperature becoming too warm in the frozen food compartment) when sited for an
extended period of time below the cold end of the range of temperatures for which the
refrigerating appliance is designed
2. The information about the climate range of the appliance is provided on the rated plate.
3. The fact that the internal temperatures could be affected by such factors as the location of
the refrigerating appliance, ambient temperature and the frequency of door opening, and, if
appropriate, a warning that the setting of any temperature control device might have to be
varied to allow for these factors
4. The fact that effervescent drinks should not be stored in food freezer compartments or
cabinets or in low-temperature compartments or cabinets, and that some products such as
water ices should not be consumed too cold
5. The need to not exceed the storage time(s) recommended by the food manufacturers for any
kind of food
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