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3
7. Alwaysstorestraightedge/crinklecutbladeincaseand
julienne blade drum in unit when not in use.
8. AlwayssetcontrolknobtotheSAFEpositionsojulienne
blades are not exposed before storing.
USING STRAIGHT EDGE/CRINKLE CUT BLADE
FollowOperating Instructions on page 2.
USING FINE AND THICK JULIENNE BLADES
1. Unfold stand to raise unit into slicing
position.
2. Push straight edge/crinkle cut blade into
opening on side of unit with desired edge
facing the top of mandoline, toward the
handle.
3. Push in the control knob and turn clockwise until the
desired julienne blade locks into cutting position.
4. Followsteps5to8inOperating Instructions.
CREATING WAFFLE CUTS
1. Insert the straight edge/crinkle cut blade,
with the crinkle cut edge facing the handle,
to create crinkle cut slices or wafe-cut
fries and veggies.
2. StartwiththecontrolknobontheWAFFLE
setting.Adjustforthinnerorthickerslices
by turning the knob clockwise (thinner) or
counterclockwise (thicker).
3. Followsteps5and6inOperating
Instructions, but stop after rst slice.
4. Slide food guide up to the top of the unit,
lift the food holder slightly and rotate 90 degrees. Then
run food over blade again. This creates a wafe-cut slice.
5. Repeat the process, cutting rst one way and then the other.
REMEMBER: Never use your hands to guide the food.
EASY TO CLEAN
1. Remove food guide and holder assembly from mandoline.
2. Remove food holder from food guide and carefully
remove any remaining food.
3. Foodholdercanbetakenapartforeasycleaning.
a. Place holder on a hard flat surface;
push down firmly.
b. Twist the small round cap clockwise to
remove.
c.Liftholdertoexposespringandpusher.
d. Wash all pieces of assembly and dry thoroughly.
e. To reassemble, place food holder over pusher and
spring, aligning the 3 prongs in the holder with holes in
the pusher. Push the holder down with
one hand and reattach the cap with the
other, turning it counterclockwise until it
locks into place.
4. To remove blade, push plastic end to
release,thenpullbladeoutofunit.Hold
blade by plastic end; never touch blade directly.
5. Liftrunwayandgraspcontrolknobtoliftandremove
julienne blade drum.
6. Place mandoline, drum, blade, and disassembled food
guide and pusher on the top shelf of dishwasher for fast
and easy cleanup.
SAFE AND EASY TO STORE
1. Be sure mandoline and all parts are washed and
thoroughly dry.
2.
4.
3a-b.
3e.
2.
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