User Manual Philips HR1836/00 Juicer

Discoloring of the lid may occur when juicing fruits or vegetables with strong colors, such as carrots or beetroot.
It is recommended to clean the appliance shortly after usage to prevent this.
Most of the stains can be easily removed in the dishwasher or by washing up in warm water with dishwashing liquid
If the stains are difficult to remove, try using some cooking oil. Apply some drops of cooking oil on a dish towel or a piece of paper kitchen towel and rub the stains.
Then clean the parts again in the dishwasher or by hand in warm water with some dishwashing liquid

Every part except the motor base is dishwasher safe for maximum ease of cleaning.

The most common fruits and vegetables processed in a juicer are:

Apples
Carrots
Melons
Pineapples
Grapes
Oranges
Pears
Nectarines
Kiwis
Celery
Beetroot
Ginger
Berries (e.g.strawberries)
Note: Fruit and vegetable that contain starch (e.g. banana, mango, sugar cane, avocado, pumpkin) cannot be juiced, for this purpose use a blender instead.