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7
Burner Input Requirements
Input ratings shown on the model/serial rating plate are for
elevations up to 2,000 ft (609.6 m).
For elevations above 2,000 ft (609.6 m), ratings are reduced at a
rate of 4% for each 1,000 ft (304.8 m) above sea level (not
applicable for Canada).
Gas Supply Pressure Testing
Gas supply pressure for testing regulator must be at least
1" water column pressure above the manifold pressure shown on
the model/serial rating plate.
Line pressure testing above ½ psi gauge (14" WCP)
The range and its individual shutoff valve must be disconnected
from the gas supply piping system during any pressure testing of
that system at test pressures in excess of ½ psi (3.5 kPa).
Line pressure testing at ½ psi gauge (14" WCP) or lower
The range must be isolated from the gas supply piping system by
closing its individual manual shutoff valve during any pressure
testing of the gas supply piping system at test pressures equal to
or less than ½ psi (3.5 kPa).
INSTALLATION INSTRUCTIONS
Unpack Range
1. Remove shipping materials, tape and film from range.
2. Remove oven racks and parts package from inside oven.
3. Do not remove the shipping base at this time.
4. On Ranges Equipped with a Storage Drawer:
Remove the storage drawer. See the “Storage Drawer”
section. Use a ¼" drive ratchet to lower the rear leveling legs
one-half turn. Use a wrench or pliers to lower front leveling
legs one-half turn.
On Ranges Equipped with a Warming Drawer or Premium
Storage Drawer:
On ranges equipped with a warming drawer or premium
storage drawer, the rear legs cannot be accessed by
removing the warming drawer or premium storage drawer. It
will be necessary to adjust the rear legs from outside the
range. Use wrench or pliers to lower the front and rear
leveling legs one-half turn.
A. Shipping base
WARNING
Excessive Weight Hazard
Use two or more people to move and install range.
Failure to do so can result in back or other injury.
A
A. ¼" drive ratchet
B. Rear leveling leg
C. Wrench or pliers
D. Front leveling leg
A. Rear leveling leg
B. Wrench or pliers
C. Front leveling leg
B
C
A
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