Candy CCHH 200 Freezers

User Manual - Page 11

For CCHH 200.

PDF File Manual, 156 pages, Download pdf file

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DEFROSTING
The appliance should be defrosted once the
thickness of ice on the walls reaches 5-6 mm.
Do not use any electrical, sharp or mechanical objects
to assistant in defros
ng the ice removal process,
unless supplied or approved by manufacturer or
approved service centre.
To remove ice from the inner walls, use a plas
c or
wood scraper without sharp edges. Never use a metal
scraper.
Proceed as follows:
1. Make sure to unplug the appliance.
2. Dry your hands thoroughly to prevent skin
damage by contact with ice (it is advised to use
gloves).
3. Remove all frozen food from the appliance, put it
into a container, cool box, put the frozen cool
blocks on top of the frozen food to help keep it
very cold, and place the container or cool box in
a cool, dry room.
4. Pull out the water drain plug (if available) located
at the bo
om of the appliance. Otherwise you
must wipe up the melt water at the bo
om of
the appliance compartment with a sponge or
towel.
5. Scrape the ice carefully from the inner of
appliance and put it in to your kitchen sink, for
defros
ng.
6. Thoroughly clean the inside of the appliance
compartment, rinse it with warm water and
remove any spilt food or liquids.
9. Close the appliance door, replace the plug in the
socket and turn the appliance on.
10. Now re-
the frozen food.
To prevent frozen food from defros
ng, carry out
the defros
ng procedure within a maximum of
two hours to reduce signi
cant rise in temperature
of the frozen food that would shorten the storage
life.
TROUBLESHOOTING
2. No opera on (appliance not running/ge ng
cold)
Is there a power failure?
Is the plug in good condi on and properly
plugged into the socket?
3. Appliance not working su
ciently/ ‘Red light’ is on
Is the lid of the appliance closed properly?
Is there heavy ice forma on on the inner walls?
Is the appliance exposed to direct sunlight or
heat source?
Have too much warm foods been put in the
appliance?
The clima c class can be found on the ra ng
lable in the back of the appliance. It spec
s
the ambient temperatures at which the
appliance will operate correctly.
Clima
c class Ambient temperature
____SN __ +10 °C to 32 °C
____N ___ +16 °C to 32 °C
____ST __ +16 °C to 38 °C______
4. The appliance makes noise.
____T +16 °C to 43 °C______
This noise is produced when the motor in the
compressor operates and also by refrigerant
owing in the cooling system circuit. These noises
are normal.
5. Condensa
on build up on external walls
Under certain atmospheric condi
ons,
condenda
on can from on external walls of the
appliance. This is normal and won’t a
ct the
func
on of the appliance.
EN
7
1. Door difficult to open?
again for a few minutes. This is normal and means
that door seal is working correctly. Just wait few
minutes and you will be able to open the door easily.
Clean the inside of your freezer at least once a year.
tablespoon of baking soda to litre/quart of water.
Rinse thoroughly with water and wipe dry.Do not
use cleaning powders or other abrasive cleaners.
Do not wash removable parts in a dishwater.
Never use metallic scouring pads,brushes,abrasive
Clean door gasket every three months according to
pliable to assure a proper seal.For positons,
such as seams,solts,holes,and so on,the simple tools
detachable shelves,trays,drawers and similar acces-
sories can be cleaned through removed from the
appliance and washed in the basin.
Do not use harsh chemicals,abrasives,ammonia,
chlorine bleach,concentrated detergents,solvents
or metal scouring pads.Some of these chemicals
may dissolve,damage and/or discolour your freezer.
7. Wipe the appliance with an absorbent cloth or
sponge thoroughly dry and allow to air for about
3 to 4 minutes.
8. Replace the drain-plug (if available).
ins
may be
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