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Operation
64
Changing the temperature and core
temperature
Via Settings| Recommended
temperatures, you can permanently
adjust the recommended temperature
to suit your cooking preferences.
The core temperature only
appears if you are using the food
probe (see “Roasting – Food probe”).
Touch the temperature display.
Change the temperature and the
core temperature as required.
Confirm with OK.
The cooking programme will resume
with the new target temperatures.
Changing the moisture level
Touch the moisture indicator.
Change the moisture level.
Confirm with OK.
The programme will continue to run at
the new moisture level.
Setting cooking durations
Cooking results can be adversely
affected if there is a long delay
between the food being placed in the
oven and the start of cooking. Fresh
food can change colour and even
spoil.
When baking, the cake mixture or
dough can dry out, and the raising
agents can lose their effectiveness.
Select as short a time as possible
until the start of the cooking process.
Example: You have placed the food in
the oven compartment, selected a
function and the required settings such
as the temperature.
By entering Duration, Finish at or Start at,
you can automatically switch the
cooking programme off or on and off.
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