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There’s something wonderful about home cooking. It’s about the aroma of good food
cooking in the oven, about knowing exactly what ingredients have gone into your dish,
and about the satisfaction of sitting down to eat something cooked with real love and care.
Here in Australia our eating habits have changed over the years. The great Aussie meal
was always the family roast – and still often is – while fresh baking was scones with
home made jam. Nowadays though, you’re just as likely to whip up a stir fry, prepare
a pizza or bake muffins.
At Chef we’ve been with you every step of the way. Over the years we’ve earned a
reputation for quality ovens – made locally, made to last. Our ovens are now bigger
than ever before with enough room for the largest Sunday roast and all the cooking
functions you could want. They’re designed to look good in your kitchen and with Chef,
the fit-out won’t require a second mortgage.
Grounded in great Australian traditions, Chef will make a welcome impact in any home
from classic to modern, country to city, bush to beach.
Above all, Chef is all about helping you cook great food.
chef: it’s all about
the food
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