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31
CARE AND CLEANING
Make sure the cooktop surface and range are cool before cleaning.
PART/
MATERIAL
CLEANING
FREQUENCY
ATTENTION
Backguard
Clean with stainless steel cleaner. Follow
cleaner manufacturer’s instructions.
As needed
Do NOT use steel wool, metal
pads or abrasive cleaners.
Discoloration may occur with
heavy use.
Burner Top
Grates / Cast
Iron
Wash grates in hot, soapy water. Rinse well
and dry thoroughly.
For heavy soiling, use a commercially
available oven cleaner. Follow the cleaner
manufacturer’s instructions.
With each use
Do not submerge in water for
extended periods as this may
cause rusting.
Do NOT allow commercial oven
cleaner to touch painted or
stainless steel surfaces.
Burner Ring
Grate/Cast Iron
Wash grates in hot, soapy water. Rinse well
and dry thoroughly.
For heavy soiling, use a commercially
available oven cleaner. Follow the cleaner
manufacturer’s instructions.
With each use
Do not submerge in water for
extended periods as this may
cause rusting.
Do NOT allow commercial oven
cleaner to touch painted or
stainless steel surfaces.
Burner Ports /
Cast Iron
Use a push pin or safety pin to clear clogged
burner ports.
As needed
Do not use a wooden or plastic
toothpick, or any other
material that can break.
Charbroiler
Grates /
Porcelain coated
Wash in hot soapy water using a non-metallic
grill brush. Rinse well and dry thoroughly.
After every use
Clean the Charbroiler grease
Drip Pan after every use.
Convection Fan
Guard /
Porcelain
Enamel
Remove obstructions like aluminum foil or
other particles.
Apply commercial oven cleaner to a cloth and
wipe the guard. Follow manufacturer’s
instructions.
Once a month;
more often
with frequent
use.
Turn on ventilation fan and
make sure room is well vented.
Do NOT use steel wool, metal
pads or abrasive cleaners. They
may scratch and damage the
coating.
Grease Pan
Remove from range. Discard grease and wash
in hot soapy water. Apply stainless steel
cleaner as needed with a rag, following
cleaner manufacturer’s instructions.
As needed
depending on
use.
Do NOT use abrasive sponges
or steel wool.
WARNING
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