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TABLE OF CONTENTS TABLE DES MATIÈRES
SÉCURITÉ DU FOUR ..................................................................15
UTILISATION DU FOUR ...............................................................16
Guide des caractéristiques ........................................................16
Tableau tactile ............................................................................16
Afchage ....................................................................................16
Afchage du menu .....................................................................16
Réglage et mode démonstration ...............................................16
Cooking Modes (modes de cuisson) .........................................17
Favorites (Favoris) ......................................................................18
Assisted Cooking (Cuisson assistée) .........................................18
Degré de cuisson .......................................................................18
Settings (réglages) ......................................................................19
Plus de modes ...........................................................................20
Papier d’aluminium ....................................................................20
Positionnement des grilles et desustensiles de cuisson au four ..
20
Accessoires ................................................................................21
Évents du four ............................................................................22
Préchauffage et température du four .........................................22
Cuisson et rôtissage au four ......................................................22
Cuisson au gril ............................................................................22
ENTRETIEN DU FOUR .................................................................23
Programme d’autonettoyage .....................................................23
Nettoyage général ......................................................................24
Lampes du four ..........................................................................24
DÉPANNAGE .................................................................................25
ASSISTANCE OU DÉPANNAGE ..................................................26
Aux É.-U. ....................................................................................26
Au Canada ..................................................................................26
Accessoires ................................................................................26
OVEN SAFETY ...............................................................................3
OVEN USE ....................................................................................... 4
Feature Guide ...............................................................................4
Touch Panel ..................................................................................4
Display ..........................................................................................4
Display Navigation .......................................................................4
Setup and Demo Mode ................................................................ 4
Cooking Modes ............................................................................5
Favorites .......................................................................................6
Assisted Cooking .........................................................................6
Doneness .....................................................................................6
Settings ........................................................................................7
More Modes .................................................................................8
Aluminum Foil ............................................................................... 8
Positioning Racks and Bakeware ................................................8
Accessories ..................................................................................9
Oven Vent(s) ...............................................................................10
Preheating and Oven Temperature ............................................10
Baking and Roasting ..................................................................10
Broiling........................................................................................10
OVEN CARE ..................................................................................11
Self Cleaning Cycle ....................................................................11
General Cleaning ........................................................................11
Oven Lights ................................................................................11
TROUBLESHOOTING ..................................................................13
ASSISTANCE OR SERVICE .........................................................14
In the U.S.A. ...............................................................................14
In Canada ...................................................................................14
Accessories ................................................................................14
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