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Philips SLV3220/05 User Manual
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User Manual - Page 13
For SLV3220/05.
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File type: PDF
File name: 69905693_slv3220-05.pdf
File size: 336.15 KB
File Language: English
Pages: 14
Author: Philips
File created: 2005-07-05
Published: 2021-05-03
Updated: 2023-05-12
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Table of Contents
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User Manual
1
Contents
3
Overview
4
Control and display elements
4
1 Integrated remote control blaster light
4
2 On/off switch
4
3 Power light:
4
4 TV2 source indicator
4
5 SOURCE button
4
6 Power input connector (DC 9V)
4
7 Wireless channel selection switch
4
8 SOURCE 2 connectors (red/white/yellow)
4
9 SCART cable
4
10 Remote control blaster cord port
4
12 Integrated remote control blaster light
4
13 On/off switch
4
14 Power light:
4
15 Power input connector (DC 9V)
4
16 Wireless channel selection switch
4
17 SCART cable
4
19 Connector
4
20 Blaster light
4
Your Wireless TV Link
5
Safety
5
Installation
6
1 Switch off the transmitter (A).
6
2 Connect the remote control blaster cord (F) to the IR socket.
6
3 Position the blaster light in front of the IR sensor of the video source.
6
4 Switch on the transmitter (A).
6
5 Take the remote control of a video source with you.
6
6 Go to TV2.
6
7 Switch on TV2.
6
8 Switch on the receiver (B).
6
9 Select the correct SCART input on TV2.
6
10 Operate the video source with its remote control .
6
11 If necessary, repeat the steps 3 to 10 for the other video source.
6
Installation
7
1 Find the picture CHANNEL switch on the transmitter (A).
7
2 Set the picture CHANNEL switch to a different number.
7
3 Find the picture CHANNEL switch on the receiver (B).
7
4 Set the picture CHANNEL switch to the same number as on the transmitter (A).
7
Operation
7
Enjoy your Wireless TV Link
7
1 Switch on the transmitter (A).
7
2 Switch on the VCR or DVD recorder.
7
Operation
8
3 Press SOURCE on the transmitter to select the VCR or DVD recorder.
8
4 Take the remote control of the VCR or DVD recorder with you.
8
5 Go to TV2.
8
6 Switch on TV2.
8
7 Switch on the receiver
8
8 Select the channel on the VCR or DVD recorder with its remote control.
8
Troubleshooting
9
Troubleshooting
10
Information
11
Health and safety
11
Maintenance and service
11
Recycling and disposal
11
Information
12
Warranty
12
Glossary
12
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