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10
In repetitive batch-processing applications, frequent cleaning
of the container will prolong the life of the blade assembly. In
no case should actual running time between cleanings exceed
one-half hour.
Do not use container to store processed foods or beverages.
TO WASH AND RINSE CONTAINER
1. REMOVE CONTAINER FROM MOTOR BASE. Remove
lid. Rinse container interior and lid under running water.
Add washing solution to container. Scrub and ush out the
container interior and lid to dislodge and remove as much
food residue as possible. Empty container.
2. Wipe down exterior of container with a soft cloth or sponge
dampened with washing solution. Wash lid and lid insert
in fresh washing solution. Fill container one-quarter full
with fresh washing solution, cover (with lid only), place on
motor base and run on HI speed for two (2) minutes. Empty
container.
3. Repeat step 2 using clean rinse water in place of washing
solution.
IMPORTANT
NOTE: IN ORDER TO MINIMIZE POSSIBILITY OF SCALDING,
TEMPERATURE OF WASHING SOLUTION AND RINSE WATER
SOLUTION PRODUCT DILUTION IN WATER TEMPERATURE
Washing International
Products
Corporation LF2100
Liquid Low-Foam
Cleaner
1%–2%: 1¼ – 2¾
Ounce/Gallon (lower
dilution of 1% for normal
cleaning and up to 2% for
more stubborn soils)
Room
Temperature
Rinsing Plain Water Warm 95˚F (35˚C)
Sanitizing Clorox
®
Regular Bleach
(8.25% Hypochlorite
Concentration)
2 Teaspoons/Gallon
(Alternately a bleach
with 5.25% Hypochlorite
Concentration can be
used at dilution of 3
Teaspoons/Gallon)
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