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Read and save these instructions.
Warning - To reduce the risk of fire or electric shock, do not
use this fan with any solid-state speed control device.
CAUTION: For general ventilating use only. Do not use to
exhaust hazardous or explosive materials and vapors.
Warning - To reduce the risk of a range top grease fire:
*Never leave surface units unattended at high settings. Boil
overs cause smoking and greasy spillovers that may ignite.
Heat oils slowly on low or medium settings.
*Always turn hood ON when cooking at high heat or when
flambéing food (i.e. Crepes Suzette, Cherries Jubilee,
Peppercorn Beef Flambé).
*Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
*Use proper pan size. Always use cookware appropriate for
the size of the surface element.
Warning - To reduce the risk of injury to persons in the event
of a range top grease fire, perform the following:
*Smother flames with a close-fitting lid, baking sheet, or metal
tray, and then turn off the burner. Be careful to prevent burns.
If the flames do not go out immediately, evacuate and call the
fire department.
*Never pick up a flaming pan - you may be burned.
*Do not use water, including wet dishcloths or towels because
a violent steam explosion may result.
*Use an extinguisher ONLY if:
A) You know you have a class ABC extinguisher, and you
already know how to operate it.
B) The fire is small and contained in the area where it started.
C) The fire department is being called.
D) You can fight the fire with your back to an exit.
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